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Controlling

Concepts of Management Control, Controllership, and Ratios

  • Book
  • © 1997

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Table of contents (24 chapters)

  1. Fundamentals of the Controlling concept

  2. Basic elements of ratio systems as a Controlling tool

  3. IT-Supported Controlling

  4. Logistics Controlling

  5. Cost and Profit Controlling

Keywords

About this book

In times of globalization, competition and economic and technological progress, the permanent improvement of the planning, coordination and control system of companies is a major task of Controlling. This book presents a concise concept for the design of a ratio and management report system for each functional part of the company. It addresses as well practitioners who seek decision support in their day-to-day business, as scientists and students who want to obtain information about the state of the art of Management Control and Controllership.

Authors and Affiliations

  • Institute of Controlling, University of Dortmund, Dortmund, Germany

    Thomas Reichmann

Bibliographic Information

  • Book Title: Controlling

  • Book Subtitle: Concepts of Management Control, Controllership, and Ratios

  • Authors: Thomas Reichmann

  • DOI: https://doi.org/10.1007/978-3-642-60769-1

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin ยท Heidelberg 1997

  • Softcover ISBN: 978-3-642-64546-4Published: 01 October 2011

  • eBook ISBN: 978-3-642-60769-1Published: 06 December 2012

  • Edition Number: 1

  • Number of Pages: XIV, 338

  • Topics: Accounting/Auditing, Organization

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