Overview
- Covers trends in modern biotechnology
- All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treated
- More information as well as the electronic version available at springer.com
- Includes supplementary material: sn.pub/extras
Part of the book series: Advances in Biochemical Engineering/Biotechnology (ABE, volume 136)
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Table of contents (9 chapters)
Keywords
About this book
Editors and Affiliations
Bibliographic Information
Book Title: Yellow Biotechnology II
Book Subtitle: Insect Biotechnology in Plant Protection and Industry
Editors: Andreas Vilcinskas
Series Title: Advances in Biochemical Engineering/Biotechnology
DOI: https://doi.org/10.1007/978-3-642-39902-2
Publisher: Springer Berlin, Heidelberg
eBook Packages: Chemistry and Materials Science, Chemistry and Material Science (R0)
Copyright Information: Springer-Verlag Berlin Heidelberg 2013
Hardcover ISBN: 978-3-642-39901-5Published: 22 January 2014
Softcover ISBN: 978-3-662-51381-1Published: 27 August 2016
eBook ISBN: 978-3-642-39902-2Published: 10 January 2014
Series ISSN: 0724-6145
Series E-ISSN: 1616-8542
Edition Number: 1
Number of Pages: VIII, 209
Topics: Biotechnology, Applied Ecology, Biomedical Engineering and Bioengineering