Overview
- An overview of current progress of italian veterinary sciences
- Written by experts in the field of veterinary sciences
- The book is of great value to anyone interested in the field of veterinary science, from animal health and care to food hygiene and from basic to applied disciplines?
- Includes supplementary material: sn.pub/extras
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Table of contents (33 chapters)
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Biology and Reproduction
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Animal Pathology
Keywords
About this book
Editors and Affiliations
Bibliographic Information
Book Title: Trends in Veterinary Sciences
Book Subtitle: Current Aspects in Veterinary Morphophysiology, Biochemistry, Animal Production, Food Hygiene and Clinical Sciences
Editors: Cristiano Boiti, Adriana Ferlazzo, Alberto Gaiti, Antonio Pugliese
DOI: https://doi.org/10.1007/978-3-642-36488-4
Publisher: Springer Berlin, Heidelberg
eBook Packages: Medicine, Medicine (R0)
Copyright Information: Springer-Verlag Berlin Heidelberg 2013
Hardcover ISBN: 978-3-642-36487-7Published: 30 April 2013
Softcover ISBN: 978-3-642-44269-8Published: 19 May 2015
eBook ISBN: 978-3-642-36488-4Published: 18 April 2013
Edition Number: 1
Number of Pages: IX, 189
Topics: Veterinary Medicine/Veterinary Science, Agriculture, Animal Biochemistry, Animal Physiology, Zoology