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Relation Between Morphology and Process Performances

  • Book
  • © 1998

Overview

  • Treats all aspects of this interdisciplinary technology, including chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science

Part of the book series: Advances in Biochemical Engineering/Biotechnology (ABE, volume 60)

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Table of contents (6 chapters)

Keywords

About this book

The state of the art of the bioengineering aspects of the morphology of microorganisms and their relationship to process performance are described in this volume. Materials and methods of the digital image analysis and mathematical modeling of hyphal elongation, branching and pellet formation as well as their application to various fungi and actinomycetes during the production of antibiotics and enzymes are presented.

Bibliographic Information

  • Book Title: Relation Between Morphology and Process Performances

  • Editors: K. Schügerl

  • Series Title: Advances in Biochemical Engineering/Biotechnology

  • DOI: https://doi.org/10.1007/BFb0102277

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1998

  • Hardcover ISBN: 978-3-540-62567-4Due: 11 December 1997

  • Softcover ISBN: 978-3-662-14777-1Published: 03 October 2013

  • eBook ISBN: 978-3-540-68082-6Published: 05 January 2007

  • Series ISSN: 0724-6145

  • Series E-ISSN: 1616-8542

  • Edition Number: 1

  • Number of Pages: XI, 274

  • Number of Illustrations: 176 b/w illustrations, 17 illustrations in colour

  • Topics: Biotechnology, Industrial Chemistry/Chemical Engineering, Analytical Chemistry

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