Skip to main content

Fortschritte der Chemischen Forschung

  • Conference proceedings
  • © 1954

Overview

Part of the book series: Topics in Current Chemistry (TOPCURRCHEM, volume 3/1)

This is a preview of subscription content, log in via an institution to check access.

Access this book

eBook USD 44.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 59.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access

Licence this eBook for your library

Institutional subscriptions

Table of contents (4 papers)

Keywords

Editors and Affiliations

  • Würzburg, Deutschland

    F. G. Fischer

  • Darmstadt, Deutschland

    H. W. Kohlschütter

  • Heidelberg, Deutschland

    K. L. Schäfer, M. Mayer-Kaupp

Bibliographic Information

  • Book Title: Fortschritte der Chemischen Forschung

  • Editors: F. G. Fischer, H. W. Kohlschütter, K. L. Schäfer, M. Mayer-Kaupp

  • Series Title: Topics in Current Chemistry

  • DOI: https://doi.org/10.1007/BFb0051891

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1954

  • Softcover ISBN: 978-3-540-78233-9Published: 30 June 1954

  • eBook ISBN: 978-3-540-47131-8Published: 01 August 2006

  • Series ISSN: 0340-1022

  • Series E-ISSN: 1436-5049

  • Edition Number: 1

  • Number of Pages: 188

  • Number of Illustrations: 134 b/w illustrations

  • Topics: Chemistry/Food Science, general

Publish with us