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Membrane Proteins

A Laboratory Manual

  • Book
  • © 1981

Overview

Editors:
  1. Angelo Azzi

    1. Medizinisch-Chemisches Institut, Universität Bern, Bern, Switzerland

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  2. Urs Brodbeck

    1. Medizinisch-Chemisches Institut, Universität Bern, Bern, Switzerland

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  3. Peter Zahler

    1. Biochemisches Institut, Universität Bern, Bern, Switzerland

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Table of contents (25 chapters)

  1. Front Matter

    Pages I-XII
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  3. Isolation of Proteins

    1. Front Matter

      Pages 55-55
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    2. Affinity-Chromatography of Mouse Histocompatibility Antigens on Lens culinaris Lectin-Sepharose

      • K. J. Clemetson, M.-L. Zahno
      Pages 57-64

    3. Isolation of a Membrane Protein: The Phospholipase A2 from Sheep Erythrocyte Membranes

      • P. Zahler, C. Wüthrich, M. Wolf
      Pages 65-69

    4. Isolation and Purification of the Nicotinic Acetylcholine Receptor from Torpedo Electric Organ

      • B. W. Fulpius, N. A. Bersinger, R. W. James, B. Schwendimann
      Pages 70-76

    5. Preparation of Spectrin-Free Vesicles from Human Red Blood Cells

      • P. Ott, U. Brodbeck
      Pages 77-84

    6. Purification by Affinity Chromatography of Red Cell Membrane Acetylcholinesterase

      • U. Brodbeck, R. Gentinetta, P. Ott
      Pages 85-96

    7. Purification of Cytochrome c Oxidase by Affinity Chromatography

      • A. Azzi, K. Bill, C. Broger, R. P. Casey, V. Riess
      Pages 97-100

  5. Modification

    1. Front Matter

      Pages 153-153
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Keywords

About this book

The growing interest in the field of biological membranes in recent years is documented by the very large number of articles, reviews, journals and books which are appearing in this field. Why then now a manual on "Membrane Proteins"? The answer is multifold. The protocols which were distributes by the teachers and lecturers at the FEBS-SKMB Course organized in Bern appeared to be very useful not only during the Course to correctly perform the experi­ ments, but also for the future benefit of other students and other curses. To us they appeared very modern and of simple execution, ideal for a Uni­ versity Advanced Course, a Summer School, or similar scientific initiatives. The possibility was also foreseen that such a manual could be used by pro­ fessional scientists, although not initiated into the problems, assumptions and intricacies of biochemical methodology. There are also many research teams who study proteins, for example of human fluids, and who will certainly be interested in the application of new but simply described methods. At the same time we present the student with some more complicated physical techniques which are, however, simply described and easy to execute.

Editors and Affiliations

  • Medizinisch-Chemisches Institut, Universität Bern, Bern, Switzerland

    Angelo Azzi, Urs Brodbeck

  • Biochemisches Institut, Universität Bern, Bern, Switzerland

    Peter Zahler

Bibliographic Information

  • Book Title: Membrane Proteins

  • Book Subtitle: A Laboratory Manual

  • Editors: Angelo Azzi, Urs Brodbeck, Peter Zahler

  • DOI: https://doi.org/10.1007/978-3-642-68077-9

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1981

  • Softcover ISBN: 978-3-540-10749-1Published: 01 July 1981

  • eBook ISBN: 978-3-642-68077-9Published: 06 December 2012

  • Edition Number: 1

  • Number of Pages: XII, 258

  • Number of Illustrations: 9 b/w illustrations

  • Topics: Biochemistry, general

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