Overview
- Holistic in its coverage
- Written by international experts
- Well illustrated throughout and "readable"
- Each chapter is "self contained"
- In-depth analysis and discourse
- Consistent style and level of coverage from novice to expert
- Includes supplementary material: sn.pub/extras
Part of the book series: Nutrition and Health (NH)
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Table of contents (29 chapters)
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Influences on Preventive Nutrition Strategies
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Potential For Cost Effectiveness With Food Interventions
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Antioxidant Nutrient and Bioactive Food Component Interactions: Potential Economic Benefits
Keywords
About this book
Editors and Affiliations
Bibliographic Information
Book Title: Nutrients, Dietary Supplements, and Nutriceuticals
Book Subtitle: Cost Analysis Versus Clinical Benefits
Editors: Joe K Gerald, Ronald Ross Watson, Victor R. Preedy
Series Title: Nutrition and Health
DOI: https://doi.org/10.1007/978-1-60761-308-4
Publisher: Humana Totowa, NJ
eBook Packages: Medicine, Medicine (R0)
Copyright Information: The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Science+Business Media, LLC, part of Springer Nature 2011
Hardcover ISBN: 978-1-60761-307-7Published: 30 November 2010
Softcover ISBN: 978-1-4939-6184-9Published: 23 August 2016
eBook ISBN: 978-1-60761-308-4Published: 25 November 2010
Series ISSN: 2628-197X
Series E-ISSN: 2628-1961
Edition Number: 1
Number of Pages: XXIX, 486
Topics: Clinical Nutrition, Nutrition, Public Health, General Practice / Family Medicine