Skip to main content

Progress in Organic Chemistry

Volume 7

  • Book
  • © 1968

Overview

This is a preview of subscription content, log in via an institution to check access.

Access this book

eBook USD 39.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access

Licence this eBook for your library

Institutional subscriptions

Table of contents (5 chapters)

Keywords

Editors and Affiliations

  • University of East Africa, London, UK

    James Cook

  • Department of Chemistry, University of Exeter, UK

    W. Carruthers

Bibliographic Information

  • Book Title: Progress in Organic Chemistry

  • Book Subtitle: Volume 7

  • Editors: James Cook, W. Carruthers

  • DOI: https://doi.org/10.1007/978-1-4899-7315-3

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media New York 1968

  • Softcover ISBN: 978-1-4899-7299-6Published: 01 January 1968

  • eBook ISBN: 978-1-4899-7315-3Published: 11 December 2013

  • Edition Number: 1

  • Number of Pages: VII, 166

  • Topics: Organic Chemistry

Publish with us