Biodeterioration Research

1. Front Matter

   Pages i-xxiv

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2. Introduction and Overview

   1. The Role of Biodeterioration In Agriculture, Forestry, Agronomy, Cultural Properties, Economics, And Public Health

      • Gerald C. Llewellyn

      Pages 1-2

3. The Roles of Mycotoxins as Biodeteriogens

   1. Front Matter

      Pages 3-6

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   2. Mycotoxicoses, In Vitro and In Vivo: Conjecture-Hypothesis-Validation

      1. Mycotoxicoses, <i>In Vitro</i> and <i>In Vivo</i>: Conjecture-Hypothesis-Validation

         • Ronald T. Riley

         Pages 11-20

      2. Patulin: Mycotoxin or Fungal Metabolite? (Current State of Knowledge)

         • Leonard Friedman

         Pages 21-54

      3. Ochratoxin/Citrinin as Nephrotoxins

         • William O. Berndt

         Pages 55-65

      4. <i>In Vivo</i> and <i>In Vitro</i> Toxicity of Cyclopiazonic Acid (CPA)

         • Kenneth A. Voss

         Pages 67-84

      5. Immunotoxicity of Trichothecene Mycotoxins

         • Michael J. Taylor

         Pages 85-101

      6. The Natural Occurrence, Mutagenic and other Toxicological Implications of Fusarin C from <i>Fusarium moniliforme</i>

         • Charles W. Bacon, William P. Norred, Danica R. Marijanovic, Dorothy M. Hinton, Kenneth A. Voss

         Pages 103-112

   3. Mycotoxins: Their Detection, Occurrence, Interaction, Analysis, and Ecology

      1. Interactive Effects of Multiple Mycotoxin Contamination of Swine Diets

         • M. T. Coffey, W. M. Hagler Jr., E. E. Jones, J. M. Cullen

         Pages 117-128

      2. The Effects of Aflatoxin-Contaminated Corn on Brood Sows and their Litters from Farrow to Finish

         • C. R. McKnight, W. M. Hagler Jr., E. E. Jones, W. D. Armstrong

         Pages 129-144

      3. An Epidemiological Study of the Association Between Delayed Estrus in Swine and Low Levels of Aflatoxin B1, in Naturally Contaminated Feed

         • Wayne T. Corbett, Cecil F. Brownie, Gary D. Dial, Kathy Loesch, Winston M. Hagler Jr.

         Pages 145-150

      4. Subacute Toxicity of Cyclopiazonic Acid in Broiler Chicks Fed Normal and High Zinc Diets

         • Mark E. Wilson, Winston M. Hagler Jr., Jon F. Ort, John M. Cullen, Richard J. Cole

         Pages 151-160

      5. Immunochemical Methods for Aflatoxins

         • Mary W. Trucksess, Samuel W. Page

         Pages 161-173

      6. A Proposed Immunoassay for T-2 Toxin

         • Charles E. O’Rear, Nicholas T. Lappas, William V. Dashek, Gerald C. Llewellyn

         Pages 175-188

      7. Cytotoxicity of <i>Fusarium moniliforme</i> Metabolites

         • Cecile E. F. La Grenade, George A. Bean

         Pages 189-195

      8. Microorganisms Associated with Shelled Corn Stored in Above and Below Ground Storage Facilities

         • Diane I. West, Lloyd B. Bullerman, Florence V. Dunkel

         Pages 197-205

      9. Aflatoxin Occurrence in Virginia Price Support-Corn: 1986 Crop-Year

         • Richard L. Mooney, Charles E. O’Rear, G. Craig Llewellyn, Gerald C. Llewellyn

         Pages 207-227

      10. Aflatoxin M1 Contamination of Milk Samples in Virginia During 1981 to 1987

          • Richard L. Mooney, Gerald C. Llewellyn

          Pages 229-234

      11. Aflatoxin Occurrence in Samples of Commercial Corn Meal Sold in Virginia: 1983–1986

          • Richard L. Mooney, G. Craig Llewellyn, Charles E. O’Rear, Gerald C. Llewellyn

          Pages 235-243

Once again the present volume contains the majority of the papers presented at the Third Pan-American Biodeterioration Society Meeting held at The George Washington University, Washington, D.C., USA, on August 3, 4, 5, and 6, 1989. The sponsors for this symposium included The George Washington University, The Smithsonian Institution, The Virginia Department of Health, The University of Connecticut, The National Institute for Occupational Safety and Health, Clark Atlanta University, Ball State University, the U.S. Naval Research Laboratory, the Agriculture Research Service/U. S. Department of Agriculture, the University of Georgia, the Metropolitan Museum of Art, Morehouse College, the University of Texas at Houston, North Carolina State University, the U.S. Food and Drug Administration, and the Forest Service/U.S. Department of Agriculture. The program was developed by members of the Program, Planning, and Organizing Committee. Leading scientists in specific topic areas were invited. Also we accepted contributed papers from individuals and laboratories actively involved in relevant areas of research and study. The participation of internationally established scientists was encouraged. The Society CPABS) tried to ensure that the program reflected current developments, informed reviews, embryonic and developing areas, and critical assessment for several aspects of the present state of knowledge as it relates to the major sections of the proceedings. Obviously, not all aspects of biodeterioration or biodegradation are represented.

• Air pollution
• Seen
• bacteria
• microorganism
• pollution
• safety
• toxicity
• ecotoxicology

• Bureau of Toxic Substances, Virginia Department of Health, Richmond, USA

  Gerald C. Llewellyn

• Department of Forensic Sciences, The George Washington University, USA

  Charles E. O’Rear

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