Overview
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Table of contents (13 chapters)
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Front Matter
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Back Matter
Keywords
About this book
Frontiers of Industrial Mycology describes the present efforts underway to create a broad range of large-scale applications using filamentous fungi. Important and environmentally sound applications currently being developed include the use of fungi for novel *B-lactams in antibiotic production, biobleaching and the bioconversion of wood pulp, agricultural biotechnology for creating biological insecticides and herbicides, food fermentations, and the commercial raising of shiitake mushrooms, a growing and largely untapped market in North America. The topics discussed in this volume are on the cutting edge of industrial mycology. This book will thus benefit a wide range of professionals and academics in biotechnology, mycology, microbiology, plant science, entomology, and biochemistry.
Reviews
...excellent, highly readable book...an excellent book that should be essential reading for all students of mycology and microbiology - Society for General microbiology Quarterlly; ...excellent, highly readable book...an excellent book that should be essential reading for all students of mycology and microbiology - Society for General microbiology Quarterlly
Editors and Affiliations
Bibliographic Information
Book Title: Frontiers in Industrial Mycology
Editors: Gary F. Leatham
DOI: https://doi.org/10.1007/978-1-4684-7112-0
Publisher: Springer New York, NY
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eBook Packages: Springer Book Archive
Copyright Information: Routledge, Chapman & Hall, Inc. 1992
Softcover ISBN: 978-1-4684-7114-4Published: 14 April 2012
eBook ISBN: 978-1-4684-7112-0Published: 06 December 2012
Edition Number: 1
Number of Pages: 228
Topics: Plant Physiology