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  • © 1980

The Biochemistry of Glycoproteins and Proteoglycans

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Table of contents (7 chapters)

  1. Front Matter

    Pages i-xiv
  2. Structure of Glycoproteins and Their Oligosaccharide Units

    • Rosalind Kornfeld, Stuart Kornfeld
    Pages 1-34
  3. The Function of Saccharide-Lipids in Synthesis of Glycoproteins

    • Douglas K. Struck, William J. Lennarz
    Pages 35-83
  4. Mammalian Glycosyltransferases

    • Harry Schachter, Saul Roseman
    Pages 85-160
  5. Alterations in Glycoproteins of the Cell Surface

    • Paul H. Atkinson, John Hakimi
    Pages 191-239
  6. Carbohydrate Recognition Systems for Receptor-Mediated Pinocytosis

    • Elizabeth F. Neufeld, Gilbert Ashwell
    Pages 241-266
  7. Back Matter

    Pages 373-381

About this book

Although glycoproteins and proteoglycans have been a subject of re­ search for many years, it is only during the last five or so years that they have aroused the interest of a very broad cross section of investigators in the biological sciences. The reason for this expanded interest in these molecules is simple: not only are glycoproteins and proteoglycans ubiq­ uitous, but many are molecules with well-defined and important biological functions. The list of molecules that fall into this category grows daily; interferon, immunoglobulins, certain hormones, many cell surface recep­ tors, and viral coat proteins are but a few examples. Thus, investigators with interests as diverse as viral replication. cell-cell interactions. poly­ isoprenoid synthesis, secretory processes, hormone responses, embryonic development, and immunology have become concerned with glycopro­ teins and proteoglycans. The objective of this book is to summarize the current state of knowledge on the biochemistry of these molecules. Coverage is by no means encyclopedic; rather the thrust is to emphasize the recent ad­ vances. The first chapter deals primarily with structural work on the oligosaccharide chains of glycoproteins, but it will be apparent in it and in the succeeding two chapters on biosynthesis that not only do structural studies aid biosynthetic investigations, but that studies on biosynthesis often playa major role in elucidation of structure.

Editors and Affiliations

  • The Johns Hopkins University School of Medicine, Baltimore, USA

    William J. Lennarz

Bibliographic Information

  • Book Title: The Biochemistry of Glycoproteins and Proteoglycans

  • Editors: William J. Lennarz

  • DOI: https://doi.org/10.1007/978-1-4684-1006-8

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Plenum Press, New York 1980

  • Softcover ISBN: 978-1-4684-1008-2Published: 18 February 2012

  • eBook ISBN: 978-1-4684-1006-8Published: 06 December 2012

  • Edition Number: 1

  • Number of Pages: XIV, 381

  • Topics: Animal Anatomy / Morphology / Histology

Buy it now

Buying options

eBook USD 84.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 109.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access