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  • © 1993

Mycoplasma Cell Membranes

Part of the book series: Subcellular Biochemistry (SCBI, volume 20)

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Table of contents (11 chapters)

  1. Front Matter

    Pages i-xvi
  2. Regulation and Physicochemical Properties of the Polar Lipids in Acholeplasma laidlawii

    • Leif Rilfors, Ã…ke Wieslander, Göran Lindblom
    Pages 109-166
  3. Extramembranous Structure in Mycoplasmas

    • F. Chris Minion, Ricardo F. Rosenbusch
    Pages 189-201
  4. Spiralins

    • J. M. Bové, X. Foissac, Colette Saillard
    Pages 203-223
  5. Adherence of Mycoplasma to Cell Surfaces

    • Itzhak Kahane, Shulamith Horowitz
    Pages 225-241
  6. Ion Pumps and Volume Regulation in Mycoplasma

    • Mitchell H. Shirvan, Shlomo Rottem
    Pages 261-292
  7. Transport Systems in Mycoplasmas

    • Vincent P. Cirillo
    Pages 293-310
  8. Back Matter

    Pages 311-314

About this book

The mycoplasmas, a trivial name used to denote organisms included in the class Mollicutes, are a group of prokaryotic organisms comprising more than 120 species distinguished from ordinary bacteria by their small size and the total lack of cell walls. The absence of a cell wall in mycoplasmas is a characteristic of outstanding importance to which the mycoplasmas owe many of their pecu­ liarities, for example, their morphological instability, osmotic sensitivity, unique ion pumping systems, resistance to antibiotics that interfere with cell wall bio­ synthesis, and susceptibility to lysis by detergents and alcohols. The fact that the mycoplasma cells contain only one membrane type, the plasma membrane, constitutes one of their most useful properties for membrane studies; once the membrane is isolated, it is uncontaminated with other mem­ brane types. Another advantage in using mycoplasmas as models for membrane studies stems from the fact that their membrane lipid composition can be altered in a controlled manner. This characteristic results from the partial or total inabili­ ty of the mycoplasmas to synthesize long-chain fatty acids and cholesterol, making mycoplasmas dependent on the supply of fatty acids from the growth medium. The ability to introduce controlled alterations in the fatty acid composi­ tion and cholesterol content of mycoplasma membranes has been utilized in studying the molecular organization and physical properties of biological mem­ branes.

Editors and Affiliations

  • Department of Membrane and Ultrastructure Research, The Hebrew University-Hadassah Medical School, Jerusalem, Israel

    Shlomo Rottem, Itzhak Kahane

Bibliographic Information

  • Book Title: Mycoplasma Cell Membranes

  • Editors: Shlomo Rottem, Itzhak Kahane

  • Series Title: Subcellular Biochemistry

  • DOI: https://doi.org/10.1007/978-1-4615-2924-8

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media New York 1993

  • Hardcover ISBN: 978-0-306-44394-7Published: 31 July 1993

  • Softcover ISBN: 978-1-4613-6269-2Published: 24 October 2012

  • eBook ISBN: 978-1-4615-2924-8Published: 06 December 2012

  • Series ISSN: 0306-0225

  • Series E-ISSN: 2542-8810

  • Edition Number: 1

  • Number of Pages: XVI, 314

  • Topics: Biochemistry, general, Animal Anatomy / Morphology / Histology, Plant Sciences

Buy it now

Buying options

eBook USD 39.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access