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Table of contents (16 chapters)
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Front Matter
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Back Matter
About this book
Authors and Affiliations
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Alabama Agricultural Experiment Station Department of Fisheries and Allied Aquacultures, Auburn University, USA
Claude E. Boyd
Bibliographic Information
Book Title: Water Quality
Book Subtitle: An Introduction
Authors: Claude E. Boyd
DOI: https://doi.org/10.1007/978-1-4615-4485-2
Publisher: Springer New York, NY
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eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media New York 2000
Hardcover ISBN: 978-0-7923-7853-2Published: 30 June 2000
eBook ISBN: 978-1-4615-4485-2Published: 06 December 2012
Edition Number: 1
Number of Pages: X, 330
Topics: Physical Chemistry, Freshwater & Marine Ecology, Pollution, general, Agriculture, Geochemistry