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Boron in Plant and Animal Nutrition

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Table of contents (42 chapters)

  1. Front Matter

    Pages i-xvii
  2. Methods in Boron Research

    1. Specific Methods for Boron Studies in Plants

      • Michel Thellier, Arlette Chevallier, Isabelle His, Michael Jarvis, Mark A. Lovell, Françoise Martini et al.
      Pages 1-10
    2. Electron Energy Loss Spectroscopy Methodology for Boron Localisation in Plant Cell Walls

      • Isabelle His, Iain M. R. Mackinnon, Mazz Marry, I. Max Huxham, Michael C. Jarvis
      Pages 11-19
  3. Boron in Plants: Requirements and Function

    1. Boron Requirements of Plants

      • R. W. Bell, B. Dell, L. Huang
      Pages 63-85
    2. Uptake and Transport of Boron

      • Patrick H. Brown, Nacer Bellaloui, Ram N. Sah, Elias Bassil, Hening Hu
      Pages 87-101
    3. Boron in Plant Reproduction

      • B. Dell, L. Huang, R. W. Bell
      Pages 103-117
    4. Characterization of Boron Uptake in Higher Plants

      • Brigitte Gassert, Elke Sprich, Heidrun Pfeffer, Frank Dannel, Nikolaus v. Wirén, Volker Römheld
      Pages 119-126
    5. Boron Uptake and Retranslocation in Cultivars of Brassica napus Differing in Boron Efficiency

      • Fangsen Xu, Yuhua Yang, Yunhua Wang, Lishu Wu
      Pages 127-135
    6. Boron Function in Plant Cell Walls

      • Toru Matoh, Masaru Kobayashi
      Pages 143-155
    7. Stability of the Borate-ester Cross-link in Rhamnogalacturonan II at Low pH and Calcium Activity in muro and in vivo

      • Rudolf Ehwald, Axel Fleischer, Heidemarie Schneider, Malcolm O’Neill
      Pages 157-166
    8. Rapid Responses of Plants to Boron Deprivation

      • Heiner E. Goldbach, Monika A. Wimmer, François Chaumont, Toru Matoh, Dieter Volkmann, FrantiÅ¡ek BaluÅ¡ka et al.
      Pages 167-180
    9. The Effect of Boron on Pollen Development in Two Wheat Cultivars (Triticum aestivum L., cv. ‘Fang 60’ and ‘SW 41’)

      • Duangjai Nachiangmai, Bernie Dell, Longbin Huang, Richard W. Bell, Benjavan Rerkasem
      Pages 181-185
    10. Effect of Boron on the Metabolism of Carbohydrates

      • Min Yu, Yu-Hua Yang, Chang-Wen Du, Li-Shu Wu, Mei-Mei Pi, Wu-Ding Liu et al.
      Pages 197-203
    11. Effects of Silicon on the Availability of Boron:

      • Heike Rogalla, Volker Römheld
      Pages 205-211

About this book

The Boron '97 meeting was a great success in summarising all recent developments in basic and applied research on boron's function, especially in plants. New techniques have since been developed and new insight has been gained into the role of boron in plant and animal metabolism. Nevertheless, there were still lots of open questions. The aim of the present workshop held in Bonn as a satellite meeting to the International Plant Nutrition Colloquium was thus to gather all actual information which has been gained since the Boron '97 meeting and to compile knowledge, both from animal and plant sciences. Furthermore, applied aspects had to be addressed too, as there is an increasing awareness of boron deficiencies even in crops such as wheat, which have formerly not been considered as responsive to boron application. Genetic differences in boron demand and efficiency within one species are a further important topic which has gained importance since the 1997 meeting. More in-depth knowledge on the mechanisms of boron efficiency are required as an increased efficiency will be one major possibility to maintain and improve crop yields for resource-poor farmers. Nevertheless, it has also clearly been shown that an adequate supply of boron is needed to obtain high yields of crops with a high quality, and that a sustainable agriculture has to provide an adequate boron supply to compensate for inevitable losses through leaching (especially in the humid tropics and temperate regions) and for the boron removal by the crop.

Editors and Affiliations

  • University of Bonn, Bonn, Germany

    Heiner E. Goldbach, Monika A. Wimmer

  • University of California, Davis, USA

    Patrick H. Brown, Monika A. Wimmer

  • Chiang Mai University, Chiang Mai, Thailand

    Benjavan Rerkasem

  • University of Rouen, Rouen, France

    Michel Thellier

  • Murdoch University, Perth, Australia

    Richard W. Bell

Bibliographic Information

  • Book Title: Boron in Plant and Animal Nutrition

  • Editors: Heiner E. Goldbach, Patrick H. Brown, Benjavan Rerkasem, Michel Thellier, Monika A. Wimmer, Richard W. Bell

  • DOI: https://doi.org/10.1007/978-1-4615-0607-2

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media New York 2002

  • Hardcover ISBN: 978-0-306-47243-5Published: 31 May 2002

  • Softcover ISBN: 978-1-4613-5155-9Published: 13 October 2012

  • eBook ISBN: 978-1-4615-0607-2Published: 06 December 2012

  • Edition Number: 1

  • Number of Pages: XVII, 410

  • Topics: Plant Physiology, Animal Physiology, Biochemistry, general, Soil Science & Conservation, Internal Medicine

Buy it now

Buying options

eBook USD 129.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 169.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 169.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access