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Table of contents (69 chapters)
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Front Matter
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Biotechnology: Biology or Technology?
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Molecular Biology and Transgenic Animals
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Natural Products and Processes
About this book
Reviews
Journal of Experimental Marine Biology and Ecology, 246 (2000)
Editors and Affiliations
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National Museum of Natural History and College of France, Concarneau, France
Y. Le Gal
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University of Massachusetts, Boston, USA
H. O. Halvorson
Bibliographic Information
Book Title: New Developments in Marine Biotechnology
Editors: Y. Le Gal, H. O. Halvorson
DOI: https://doi.org/10.1007/978-1-4757-5983-9
Publisher: Springer New York, NY
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eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media New York 1998
Hardcover ISBN: 978-0-306-45907-8Published: 30 June 1998
Softcover ISBN: 978-1-4419-3300-3Published: 01 December 2010
eBook ISBN: 978-1-4757-5983-9Published: 29 June 2013
Edition Number: 1
Number of Pages: XVI, 343
Number of Illustrations: 39 b/w illustrations
Topics: Freshwater & Marine Ecology