Sustainable Agriculture Reviews

Sustainable Agriculture Reviews

Volume 11

Editors: Lichtfouse, Eric (Ed.)

  • The book (and series) is a state of the art on the latest research in sustainable agriculture
  • This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions
  • It covers multidisciplinary topics and therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations
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Buy this book

eBook $169.00
price for USA (gross)
  • ISBN 978-94-007-5449-2
  • Digitally watermarked, DRM-free
  • Included format: PDF, EPUB
  • ebooks can be used on all reading devices
  • Immediate eBook download after purchase
Hardcover $219.99
price for USA
  • ISBN 978-94-007-5448-5
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.
Softcover $179.99
price for USA
  • ISBN 978-94-007-9200-5
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.
About this book

Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues: climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. This series gathers review articles that analyze current agricultural issues and knowledge, then proposes alternative solutions.

About the authors

Eric Lichtfouse: PhD in organic geochemistry, INRA researcher in Dijon, France since 1992, he teaches scientific writing. He is also editor in chief of the INRA journal Agronomy for Sustainable Development, and founder and editor of the Springer journal Environmental Chemistry Letters.

Table of contents (10 chapters)

  • Agroecology Scaling Up for Food Sovereignty and Resiliency

    Altieri, Miguel A. (et al.)

    Pages 1-29

  • Transforming Agriculture for Sustainability: The Art and Science

    Schroeder, Harold

    Pages 31-42

  • Organic Bread Wheat Production and Market in Europe

    David, Christophe (et al.)

    Pages 43-62

  • Organic Farming of Vegetables

    Olle, Margit (et al.)

    Pages 63-76

  • Biomass Gasification Crops for the Climatic Range of New Zealand

    Renquist, Richard (et al.)

    Pages 77-131

Buy this book

eBook $169.00
price for USA (gross)
  • ISBN 978-94-007-5449-2
  • Digitally watermarked, DRM-free
  • Included format: PDF, EPUB
  • ebooks can be used on all reading devices
  • Immediate eBook download after purchase
Hardcover $219.99
price for USA
  • ISBN 978-94-007-5448-5
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.
Softcover $179.99
price for USA
  • ISBN 978-94-007-9200-5
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.
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Bibliographic Information

Bibliographic Information
Book Title
Sustainable Agriculture Reviews
Book Subtitle
Volume 11
Editors
  • Eric Lichtfouse
Series Title
Sustainable Agriculture Reviews
Series Volume
11
Copyright
2012
Publisher
Springer Netherlands
Copyright Holder
Springer Science+Business Media Dordrecht
eBook ISBN
978-94-007-5449-2
DOI
10.1007/978-94-007-5449-2
Hardcover ISBN
978-94-007-5448-5
Softcover ISBN
978-94-007-9200-5
Series ISSN
2210-4410
Edition Number
1
Number of Pages
VI, 270
Topics