Advances in Agricultural Biotechnology

Applications of Genetic Engineering to Crop Improvement

Editors: Collins, G.B., Petolino, Joseph F. (Eds.)

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About this book

The contributions of plant genetics to the production of higher yielding crops of superior quality are well documented. These successes have been realized through the application of plant breeding techniques to a diverse array of genetically controlled traits. Such highly effective breeding procedures will continue to be the primary method employed for the development of new crop cultivars; however, new techniques in cell and molecular biology will provide additional approaches for genetic modification. There has been considerable speculation recently concerning the potential impact of new techniques in cell and molecular biology on plant improvement. These genetic engineering techniques should offer unique opportunities to alter the genetic makeup of crops if applied to existing breeding procedures. Many questions must be answered in order to identify specific applications of these new technologies. This search for applications will require input from plant scientists working on various aspects of crop improvement. This volume is intended to assess the interrelationships between conventional plant breeding and genetic engineering.

Reviews

`I would recommend this publication to anyone intending to apply recombinant DNA techniques to plant breeding... also of considerable interest to those working towards plant improvement via concentional breeding methods of via somatic cell culture.'
Recombinant DNA, 5:5 (1986)

Table of contents (4 chapter)

  • Tissue Culture and Related Approaches for Grain Quality Improvement

    Burle Gengenbach

    Pages 211-254

    Buy Chapter $29.95
  • Genetic Engineering of Genes Controlling Seed Quality

    Joseph C. Polacco

    Pages 255-304

    Buy Chapter $29.95
  • Breeding Crops for Environmental Stress Tolerance

    Richard A. Jones, Calvin O. Qualset

    Pages 305-340

    Buy Chapter $29.95
  • Secondary Products in Tissue Culture

    Y. Yamada, T. Hashimoto

    Pages 561-604

    Buy Chapter $29.95
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Buy this book

eBook $129.00 net
( price for USA )
  • ISBN 978-94-009-6207-1
  • digitally watermarked, no DRM
  • included format: PDF
  • eBooks can be used on all Reading Devices
Hardcover $419.00 net
( price for USA )
  • ISBN 978-90-247-3084-1
  • free shipping for individuals worldwide
  • usually dispatched within 3 to 5 business days
Softcover $169.00 net
( price for USA )
  • ISBN 978-94-009-6209-5
  • free shipping for individuals worldwide
  • usually dispatched within 3 to 5 business days

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Bibliographic Information

Bibliographic Information
Book Title
Applications of Genetic Engineering to Crop Improvement
Series Title
Advances in Agricultural Biotechnology
Series Volume
10
Copyright
1984
Publisher
Springer Netherlands
Copyright Holder
Martinus Nijhoff/Dr W. Junk Publishers, Dordrecht
eBook ISBN
978-94-009-6207-1
DOI
10.1007/978-94-009-6207-1
Hardcover ISBN
978-90-247-3084-1
Softcover ISBN
978-94-009-6209-5
Edition Number
1
Topics