Overview
Gives a modern approach to the various facets of plant growth promoting and associative bacteria
A valuable source of information for scientists in agriculture, agronomy, microbiology, botany, environmental sciences and soil biology
Written by renowned scientists
Includes supplementary material: sn.pub/extras
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Table of contents (15 chapters)
Keywords
About this book
The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance.
“Bacteria in Agrobiology: Plant Nutrient Management” focus on the management of plant nutrient to support plant growth and development. The topics treated in this book include mechanisms of plant growth promoting rhizobacteria, zinc and phosphate solubilizing microorganisms, sulfur oxidizing bacteria, ACC deaminase, siderophores, phytohormones, quorum-sensing, biofilms, antibiotics, volatiles, denitrification and integrated nutrient management.
Editors and Affiliations
Bibliographic Information
Book Title: Bacteria in Agrobiology: Plant Nutrient Management
Editors: Dinesh K. Maheshwari
DOI: https://doi.org/10.1007/978-3-642-21061-7
Publisher: Springer Berlin, Heidelberg
eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)
Copyright Information: Springer Berlin Heidelberg 2011
Hardcover ISBN: 978-3-642-21060-0Published: 17 August 2011
Softcover ISBN: 978-3-642-43273-6Published: 13 December 2014
eBook ISBN: 978-3-642-21061-7Published: 17 August 2011
Edition Number: 1
Number of Pages: XII, 345
Topics: Bacteriology, Agriculture