Mikrobiologische Analysen: Richtlinien zur Qualitätssicherung

Lebensmittel- und Wasseruntersuchungen

Authors: Lightfoot, N.F., Maier, Eddie A.

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Hardcover $69.99
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  • ISBN 978-3-540-44223-3
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Softcover $69.99
price for USA
  • ISBN 978-3-642-62915-0
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.

Buy this book

Hardcover $69.99
price for USA
  • ISBN 978-3-540-44223-3
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.
Softcover $69.99
price for USA
  • ISBN 978-3-642-62915-0
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.

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Bibliographic Information

Bibliographic Information
Book Title
Mikrobiologische Analysen: Richtlinien zur Qualitätssicherung
Book Subtitle
Lebensmittel- und Wasseruntersuchungen
Authors
Translated by
Franke, U.
Copyright
2003
Publisher
Springer-Verlag Berlin Heidelberg
Copyright Holder
Springer-Verlag Berlin Heidelberg
Hardcover ISBN
978-3-540-44223-3
Softcover ISBN
978-3-642-62915-0
Edition Number
1
Number of Pages
XXI, 267
Additional Information
Englische Originalausgabe erschienen bei Elsevier, 1998
Topics