Each chapter begins with a list of the most poignant specified applications for treatment of surgical disease and the failures that may be expected when such diagnostic approaches, technique and therapy are not utilized, helping the reader to focus in on the most take-home points of the chapter
Consistent layout enables quick and easy reference
Edited by a group of leading experts in the field from across the globe, making for an international approach
Surgery of the Esophagus and Stomach provides an illustrative, instructive, and comprehensive review that depicts the rationale of basic operative principles essential to surgical therapy of the esophagus and stomach.
The chapters provide pertinent and concise summaries of how to deal with various esophagus and stomach disorders, spanning benign and malignant problems and minimally invasive procedures. Stages of operative approaches with relevant technical considerations are outlined in an easily understandable manner. Complications are reviewed when appropriate for the organ system and problem. The text is illustrated throughout by line drawings and photographs that depict anatomic or technical principles.
A concise, handbook-sized reference work, this book is a valuable resource for all general surgeons and residents in training.
Editors and Affiliations
Dept. Surgery Div. General Surgery, University of Alabama, Birmingham School of Medicine, Birmingham, USA
Kirby I. Bland
Department of Surgery, Mayo Clinic College of Medicine, Rochester, USA
Michael G. Sarr
Klinik für Allgemein-, Viszeral- und Transplantationschirurgie, Universitätsklinikum Heidelberg Chirurgische Klinik, Heidelberg, Germany
Markus W. Büchler
Dept. Surgery, University of Chile Clinical Hospital, Santiago, Chile
Attila Csendes
Dept. Surgery, University of Edinburgh, Edinburgh, United Kingdom
Oliver James Garden
Department of Surgery, Queen Mary Hospital, Hong Kong, Hong Kong
John Wong
About the editors
This book is edited by a team of experts from across the globe.
Kirby I. Bland, MD, is based at the University of Alabama School of Medicine, Birmingham, AL, in the USA, where he is the Fay Fletcher Kerner Professor and Chairman of the Department of Surgery, and the Deputy Director at the Comprehensive Cancer.
Michael G. Sarr, MD is the James C. Marson Professor of Surgery at the Mayo Clinic College of Medicine in Rochester, MN in the USA.
Markus W. Büchler, MD, is a Professor of Surgery and the Chairman of the Department of General and Visceral Surgery at the University of Heidelberg in Germany.
Attila Csendes, MD FACS(Hon) is a Professor of Surgery and the Chairman of the Department of Surgery at the University Hospital in Santiago, Chile.
O. James Garden, MBChB MD FRCS(Ed) FRCP(Ed) FRACS(Hon), is the Regius Professor of Clinical Surgery at the Department of Clinical and Surgical Sciences at the University of Edinburgh and Royal Infirmary of Edinburgh in the UK.
John Wong, BSc(Med(Syd)) MBBS(Syd) PhD(Syd) MD(Hon(Syd)) FRACS FRCS(Edin) FRCS(Glasg) FACS(Hon) is the Chair Professor for the Department of Surgery at The University of Hong Kong and Queen Mary Hospital in Hong Kong, China.
Bibliographic Information
Book Title: Surgery of the Esophagus and Stomach
Book Subtitle: Handbooks in General Surgery
Editors: Kirby I. Bland, Michael G. Sarr, Markus W. Büchler, Attila Csendes, Oliver James Garden, John Wong
Publisher: Springer London
Copyright Information: Springer-Verlag London Limited 2011
Softcover ISBN: 978-1-84996-437-1Published: 11 October 2010
Edition Number: 1
Number of Pages: XX, 308
Number of Illustrations: 40 b/w illustrations, 15 illustrations in colour