Book titles in this series

  1. Foodborne Parasites

    Editors:
    • Ynés R. Ortega
    • Charles R. Sterling
    • Copyright: 2018

    Available Renditions

    • Hard cover
    • Soft cover
    • eBook
  2. Food Safety Risks from Wildlife

    Challenges in Agriculture, Conservation, and Public Health

    Editors:
    • Michele Jay-Russell
    • Michael P. Doyle
    • Copyright: 2016

    Available Renditions

    • Hard cover
    • Soft cover
    • eBook
  3. Shiga toxins

    A Review of Structure, Mechanism, and Detection

    Authors:
    • Christopher J. Silva
    • David L. Brandon
    • Craig B. Skinner
    • Xiaohua He
    • Copyright: 2017

    Available Renditions

    • Hard cover
    • Soft cover
    • eBook
  4. Viruses in Foods

    Editors:
    • Sagar M. Goyal
    • Jennifer L. Cannon
    • Copyright: 2016

    Available Renditions

    • Hard cover
    • Soft cover
    • eBook
  5. Proteomics in Foods

    Principles and Applications

    Editors:
    • Fidel Toldrá
    • Leo M. L. Nollet
    • Copyright: 2013

    Available Renditions

    • Hard cover
    • Soft cover
    • eBook