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Books & CD Roms: 27 Results

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Books & CD ROMs

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  • Quantitative methods for food safety and quality in the vegetable industry
    • eBook
      Due: February 21, 2018

      Hardcover
      Due: February 21, 2018

      All

    Quantitative methods for food safety and quality in the vegetable industry

    Series: Food Microbiology and Food Safety

    Subseries: Practical Approaches

    Pérez-Rodríguez, Fernando, Skandamis, Panagiotis, Valdramidis, Vasilis (Eds.) 2018

    Available Formats:
    Information
    ISBN 978-3-319-68177-1
    Due: February 21, 2018
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-68175-7
    Due: February 21, 2018
    Hardcover
    Hardcover version
  • Microbial Control and Food Preservation
    • eBook
      Due: February 9, 2018

      Hardcover
      Due: January 12, 2018

      All

    Microbial Control and Food Preservation

    Theory and Practice

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Juneja, Vijay, Dwivedi, Hari P., Sofos, John (Eds.) 2017

    Available Formats:
    Information
    ISBN 978-1-4939-7556-3
    Due: February 9, 2018
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-1-4939-7554-9
    Due: January 12, 2018
    Hardcover
    Hardcover version
  • Foodborne Parasites
    • eBook
      Due: January 3, 2018

      Hardcover
      Due: January 3, 2018

      All

    Foodborne Parasites

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Ortega, Ynes R., Sterling, Charles R. (Eds.) 2017

    Available Formats:
    Information
    ISBN 978-3-319-67664-7
    Due: January 3, 2018
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-67662-3
    Due: January 3, 2018
    Hardcover
    Hardcover version
  • Food Allergens
    • eBook
      Immediate eBook download after purchase

      $99.00
      (net)

      Hardcover
      Due: December 19, 2017

      All
    • eBook
      Immediate eBook download after purchase

      $99.00
      (net)

    Food Allergens

    Best Practices for Assessing, Managing and Communicating the Risks

    Series: Food Microbiology and Food Safety

    Subseries: Practical Approaches

    Fu, T.-J., Jackson, L.S., Krishnamurthy, K., Bedale, W. (Eds.) 2018

    Price from $99.00
    Available Formats:
    Information
    $99.00 (net)
    ISBN 978-3-319-66586-3
    Immediate eBook download after purchase
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-66585-6
    Due: December 19, 2017
    Hardcover
    Hardcover version
  • Food Safety for Farmers Markets:  A Guide to Enhancing Safety of Local Foods
    • eBook
      Immediate eBook download after purchase

      $59.99
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $79.99
      (net)
      All
    • eBook
      Immediate eBook download after purchase

      $59.99
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $79.99
      (net)

    Food Safety for Farmers Markets: A Guide to Enhancing Safety of Local Foods

    Series: Food Microbiology and Food Safety

    Subseries: Practical Approaches

    Harrison, Judy A. (Ed.) 2017

    Price from $59.99
    Available Formats:
    Information
    $59.99 (net)
    ISBN 978-3-319-66689-1
    Immediate eBook download after purchase
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    $79.99 (net)
    ISBN 978-3-319-66687-7
    Usually dispatched within 3 to 5 business days.
    Hardcover
    Hardcover version
  • Foodborne Pathogens
    • eBook
      Immediate eBook download after purchase

      $159.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $209.00
      (net)
      All
    • eBook
      Immediate eBook download after purchase

      $159.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $209.00
      (net)

    Foodborne Pathogens

    Virulence Factors and Host Susceptibility

    Series: Food Microbiology and Food Safety

    Subseries: Practical Approaches

    Gurtler, Joshua B., Doyle, Michael P., Kornacki, Jeffrey L. (Eds.) 2017

    Price from $159.00
    Available Formats:
    Information
    $159.00 (net)
    ISBN 978-3-319-56836-2
    Immediate eBook download after purchase
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    $209.00 (net)
    ISBN 978-3-319-56834-8
    Usually dispatched within 3 to 5 business days.
    Hardcover
    Hardcover version
  • Shiga toxins
    • eBook
      Immediate eBook download after purchase

      $109.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $139.00
      (net)
      All
    • eBook
      Immediate eBook download after purchase

      $109.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $139.00
      (net)

    Shiga toxins

    A Review of Structure, Mechanism, and Detection

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Silva, C.J., Brandon, D.L., Skinner, C.B., He, X. 2017

    Price from $109.00
    Available Formats:
    Information
    $109.00 (net)
    ISBN 978-3-319-50580-0
    Immediate eBook download after purchase
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    $139.00 (net)
    ISBN 978-3-319-50579-4
    Usually dispatched within 3 to 5 business days.
    Hardcover
    Hardcover version
  • Applied Genomics of Foodborne Pathogens
    • eBook
      Immediate eBook download after purchase

      $99.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $129.00
      (net)
      All
    • eBook
      Immediate eBook download after purchase

      $99.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $129.00
      (net)

    Applied Genomics of Foodborne Pathogens

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Deng, Xiangyu, den Bakker, Henk C., Hendriksen, Rene S. (Eds.) 2017

    Price from $99.00
    Available Formats:
    Information
    $99.00 (net)
    ISBN 978-3-319-43751-4
    Immediate eBook download after purchase
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    $129.00 (net)
    ISBN 978-3-319-43749-1
    Usually dispatched within 3 to 5 business days.
    Hardcover
    Hardcover version
  • Viruses in Foods
    • eBook
      Immediate eBook download after purchase

      $179.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $229.99
      (net)
      All
    • eBook
      Immediate eBook download after purchase

      $179.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $229.99
      (net)

    Viruses in Foods

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Goyal, Sagar M., Cannon, Jennifer L. (Eds.) 2016

    Price from $179.00
    Available Formats:
    Information
    $179.00 (net)
    ISBN 978-3-319-30723-7
    Immediate eBook download after purchase
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    $229.99 (net)
    ISBN 978-3-319-30721-3
    Usually dispatched within 3 to 5 business days.
    Hardcover
    Hardcover version
  • Food Safety Risks from Wildlife
    • eBook
      Immediate eBook download after purchase

      $129.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $169.99
      (net)
      All
    • eBook
      Immediate eBook download after purchase

      $129.00
      (net)

      Hardcover
      Usually dispatched within 3 to 5 business days.

      $169.99
      (net)

    Food Safety Risks from Wildlife

    Challenges in Agriculture, Conservation, and Public Health

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Jay-Russell, Michele, Doyle, Michael P. (Eds.) 2016

    Price from $129.00
    Available Formats:
    Information
    $129.00 (net)
    ISBN 978-3-319-24442-6
    Immediate eBook download after purchase
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    $169.99 (net)
    ISBN 978-3-319-24440-2
    Usually dispatched within 3 to 5 business days.
    Hardcover
    Hardcover version


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