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Life Sciences - Plant Sciences | Rice - a SpringerOpen journal

Rice

Rice

Editor-in-Chief: Takuji Sasaki

ISSN: 1939-8425 (print version)
ISSN: 1939-8433 (electronic version)

Journal no. 12284

Springer Open Access Journal
  • Fills a critical need in basic and applied plant science journal publishing
  • Reports advances in rice genetics, structural and functional genomics, comparative genomics, molecular biology and physiology, molecular breeding and comparative biology
  • Serves as the primary source of newly published information for researchers and students in rice and related research

Rice is a peer-reviewed open access journal published under the brand SpringerOpen. Rice fills a critical need in basic and applied plant science journal publishing, offering the world’s only high-quality serial publication for reporting current advances in rice genetics, structural and functional genomics, comparative genomics, molecular biology and physiology, molecular breeding and comparative biology. Rice publishes review articles and original papers in all of the aforementioned areas and serves as the primary source of newly published information for researchers and students in rice and related research.

The full text of all research articles is deposited in PubMed Central, the US National Library of Medicine's full-text repository of life science literature.

The journal went open access in 2012, which means that all articles published since then are freely available online.

Related subjects » Agriculture - Ecology - Plant Sciences

Impact Factor: 2.45 (2013) * 

Journal Citation Reports®, Thomson Reuters

Abstracted/Indexed in 

Science Citation Index Expanded (SciSearch), Journal Citation Reports/Science Edition, SCOPUS, Google Scholar, EBSCO, Academic OneFile, Current Contents/ Agriculture, Biology & Environmental Sciences, Expanded Academic, Food Science and Technology Abstracts, OCLC, SCImago, Summon by ProQuest

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