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  • Book
  • © 2013

Recent advances in crop protection

Authors:

  • All recent developments and novel concepts in the field of crop protection are discussed in the book
  • The book is a useful reference material for a wide gamut of readers, from policy-makers, researchers, extension workers to students
  • The book is relevant in the current scenario, where globally the crops are often destroyed due to pest attacks
  • The text is supported by self-explanatory illustrations and the language is reader-friendly for easy grasp and understanding

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Softcover Book USD 169.99
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Hardcover Book USD 169.99
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Table of contents (16 chapters)

  1. Front Matter

    Pages i-xix
  2. Introduction

    • P. Parvatha Reddy
    Pages 1-12
  3. Avermectins

    • P. Parvatha Reddy
    Pages 13-24
  4. Bacteriophages

    • P. Parvatha Reddy
    Pages 25-36
  5. Biofumigation

    • P. Parvatha Reddy
    Pages 37-60
  6. Biotechnological Approaches

    • P. Parvatha Reddy
    Pages 61-81
  7. Bio-priming of Seeds

    • P. Parvatha Reddy
    Pages 83-90
  8. Disguising the Leaf Surface

    • P. Parvatha Reddy
    Pages 91-101
  9. Non-pathogenic Strains

    • P. Parvatha Reddy
    Pages 103-120
  10. Plant Defence Activators

    • P. Parvatha Reddy
    Pages 121-129
  11. Plant Growth-Promoting Rhizobacteria (PGPR)

    • P. Parvatha Reddy
    Pages 131-158
  12. Soil Solarisation

    • P. Parvatha Reddy
    Pages 159-183
  13. Strobilurin Fungicides

    • P. Parvatha Reddy
    Pages 185-200
  14. Variety Mixtures/Cultivar Mixtures/Multilines

    • P. Parvatha Reddy
    Pages 201-221
  15. Biointensive Integrated Pest Management

    • P. Parvatha Reddy
    Pages 223-244
  16. Pathogenesis-Related Proteins

    • P. Parvatha Reddy
    Pages 245-252
  17. Other Recent Advances

    • P. Parvatha Reddy
    Pages 253-259
  18. Back Matter

    Pages 261-268

About this book

In the recent years, the need to increase food production to meet the demands of rapidly increasing population from a limited land resource necessitated the use of intensive farming systems, with the inputs like narrow genetic base, high dose of fertilizers, pesticides, irrigation, monocropping, etc. which led to the development of diseases and pest. The effect of changing global climate, particularly the sharp increase in CO2 concentration, has increased the susceptibility of plants to pathogens and pests. Because of the chemicalization of agriculture, the age-old eco-friendly pest management practices like sanitation, crop rotation, mixed cropping, adjustment of date of planting, fallowing, summer ploughing, green manuring, composting, etc. are not being practiced, affecting the crops adversely. This has encouraged researchers to look for eco-friendly and novel approaches for pest management. The information on recent advances in crop protection (involving bacteria, fungi, nematodes, insects, mites and weeds) is scattered. The book delves upon the most latest developments in crop protection such as avermectins, bacteriophages, biofumigation, biotechnological approaches; bio-priming of seeds; disguising the leaf surface; use of non-pathogenic strains, plant defense activators, plant growth promoting rhizobacteria, pathogenesis-related proteins, strobilurin fungicides, RNA interference, and variety of mixtures/cultivar mixtures/multilines; soil solarization; biointensive integrated pest management; among several others (fusion protein-based biopesticides, seed mat technology and environmental methods). This book is a ready reference for students, policy-makers, scientists, researchers and extension workers.

Reviews

From the reviews:

“Reddy (Indian Institute of Horticultural Research) offers an excellent analysis of advances in crop protection methodology. … The key feature of this work is that it provides invaluable information for readers from a cadre of disciplines, not an insignificant accomplishment. Summing Up: Highly recommended. Graduate students, researchers/faculty, and professionals/practitioners.” (R. Frederiksen, Choice, Vol. 50 (8), April, 2013)

Authors and Affiliations

  • Bangalore, India

    P.Parvatha Reddy

About the author

Dr P Parvatha Reddy obtained his PhD degree in Plant Pathology jointly from the University of Florida, USA, and the University of Agricultural Sciences, Bangalore. He served as the Director of the prestigious Indian Institute of Horticultural Research (IIHR) at Bangalore from 1999 to 2002 during which period the Institute was honoured with “ICAR Best Institution Award”. He also served as the Head, Division of Entomology and Nematology at IIHR and gave tremendous impetus and direction to research, extension and education in developing bio-intensive integrated pest management strategies in horticultural crops. Dr. Reddy has about 34 years of experience working with horticultural crops and is involved in developing an F1 tomato hybrid “Arka Varadan” resistant to root-knot nematodes. He has over 237 scientific publications to his credit, which also include 22 books. Dr Reddy has been honoured with the following prestigious Awards: “Association for Advancement Pest Management in Horticultural Ecosystems Award”, “Dr. G.I. D’souza Memorial Lecture Award”, “Prof. H.M. Shah Memorial Award” and “ Hexamar Agricultural Research and Development Foundation Award” for his unstinted efforts in developing sustainable, bio-intensive and eco-friendly integrated pest management strategies in horticultural crops.

Bibliographic Information

Buy it now

Buying options

eBook USD 129.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 169.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 169.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access