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Plant Cell, Tissue and Organ Culture

Fundamental Methods

  • Book
  • © 1995

Overview

Part of the book series: Springer Lab Manuals (SLM)

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Table of contents (22 chapters)

  1. Facilities and Technology Requirements for Laboratory Operations

  2. Basic Plant Regeneration and Plant Propagation Procedures

  3. Applications of Organ Culture Systems

  4. Protoplasts and Transformation Procedures

Keywords

About this book

This manual provides all relevant protocols for basic and applied plant cell and molecular technologies, such as histology, electron microscopy, cytology, virus diagnosis, gene transfer and PCR. Also included are chapters on laboratory facilities, operation and management as well as a glossary and all the information needed to set up and carry out any of the procedures without having to use other resource books.
It is especially designed for professionals and advanced students who wish to acquire practical skills and first-hand experience in plant biotechnology.

Reviews

"...provides assistance in acquiring those skills that are critical for plant tissue culture and plant biotechnology research." Horticultural Science "...a well produced book with comprehensive details on the major techniques used in plant biotechnology currently. The book is well organised and well illustrated." Australasian Biotechnology

Editors and Affiliations

  • University of California, Davis, Belmont, USA

    Oluf L. Gamborg

  • Molecular Biology Program, Department of Agronomy and Horticulture, New Mexico State University, Las Cruces, USA

    Gregory C. Phillips

Bibliographic Information

  • Book Title: Plant Cell, Tissue and Organ Culture

  • Book Subtitle: Fundamental Methods

  • Editors: Oluf L. Gamborg, Gregory C. Phillips

  • Series Title: Springer Lab Manuals

  • DOI: https://doi.org/10.1007/978-3-642-79048-5

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1995

  • Softcover ISBN: 978-3-642-48974-7Published: 03 October 2013

  • eBook ISBN: 978-3-642-79048-5Published: 29 June 2013

  • Edition Number: 1

  • Number of Pages: XXIV, 359

  • Number of Illustrations: 131 b/w illustrations, 10 illustrations in colour

  • Topics: Plant Sciences, Agriculture, Forestry, Biochemistry, general, Biotechnology

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