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Table of contents (9 chapters)
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Front Matter
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Back Matter
Keywords
About this book
The analysis and modification of glycans of recombinant proteins continues to be active and challenging area of research and for the successful manufacture of these proteins. In Cell Engineering, volume 3: Glycosylation, Dr. Mohammed Al-Rubeai has compiled a group of articles that will provide research workers not only with reviews of the advances that have been made in all facets of the subject but with an in-depth assessment of the state of the art methodology and the various approaches for the improvement of glycoprotein production. Particularly important in this respect is the advances made in the development of genetically engineered host cell lines with novel glycosylation properties, as well as the integration of mass spectrophotometric analysis with separation techniques.
This volume is intended not only for research students and senior scientists in cell culture and glycobiology, but also for industrial biotechnologists and biochemical engineers interested in the production of therapeutic glycoproteins, virus vector and ex vivo expansion of human cells for medical treatment.
Editors and Affiliations
Bibliographic Information
Book Title: Glycosylation
Editors: Mohamed Al-Rubeai
Series Title: Cell Engineering
DOI: https://doi.org/10.1007/0-306-47525-1
Publisher: Springer Dordrecht
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eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media Dordrecht 2002
Hardcover ISBN: 978-1-4020-0733-0Published: 30 June 2002
Softcover ISBN: 978-90-481-6068-6Published: 08 December 2010
eBook ISBN: 978-0-306-47525-2Published: 11 April 2006
Series ISSN: 1389-6946
Series E-ISSN: 2542-9515
Edition Number: 1
Number of Pages: VII, 235
Topics: Animal Anatomy / Morphology / Histology, Biochemical Engineering, Animal Biochemistry, Biochemistry, general