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  • Book
  • © 2009

Cereals

  • Presents all the major cereal crops from maize to sorghum to rice
  • Includes discussions of the genetic diversity, breeding methods and techniques, integration of new biotechnologies and seed production in each chapter
  • Of great interest to students and scientists alike
  • A unique, new, and exciting contribution to the field of cereal breeding
  • Includes supplementary material: sn.pub/extras

Part of the book series: Handbook of Plant Breeding (HBPB, volume 3)

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Table of contents (13 chapters)

  1. Front Matter

    Pages i-xiv
  2. Cereal Crop Breeding

    1. Front Matter

      Pages 1-1
    2. Maize

      • Arnel R. Hallauer, Marcelo J. Carena
      Pages 3-98
    3. Rice Breeding

      • Elcio P. Guimarães
      Pages 99-126
    4. Spring Wheat Breeding

      • M. Mergoum, P.K. Singh, J.A. Anderson, R.J. Peña, R.P. Singh, S.S. Xu et al.
      Pages 127-156
    5. Rye (Secale cereale L.)

      • H.H. Geiger, T. Miedaner
      Pages 157-181
    6. Grain Sorghum

      • Robert G. Henzell, David R. Jordan
      Pages 183-197
    7. Durum Wheat Breeding

      • Conxita Royo, Elias M. Elias, Frank A. Manthey
      Pages 199-226
    8. Barley

      • R.D. Horsley, J.D. Franckowiak, P.B. Schwarz
      Pages 227-250
    9. Winter and Specialty Wheat

      • P. Baenziger, R. Graybosch, D. Van Sanford, W. Berzonsky
      Pages 251-265
    10. Triticale: A “New” Crop with Old Challenges

      • M. Mergoum, P.K. Singh, R.J. Peña, A.J. Lozano-del Río, K.V. Cooper, D.F. Salmon et al.
      Pages 267-287
  3. Adding Value to Breeding

    1. Front Matter

      Pages 1-1
    2. Statistical Analyses of Genotype by Environment Data

      • Ignacio Romagosa, Fred A. van Eeuwijk, William T.B. Thomas
      Pages 291-331
    3. Breeding for Grain Quality Traits

      • Lars Munck
      Pages 333-366
    4. Breeding for Silage Quality Traits

      • Y. Barrière, S. Guillaumie, M. Pichon, J.C. Emile
      Pages 367-394
    5. Participatory Plant Breeding

      • S. Ceccarelli, S. Grando
      Pages 395-414
  4. Back Matter

    Pages 415-425

About this book

Agriculture depends on improved cultivars, and cultivars are developed through proper plant breeding. Unfortunately, applied plant breeding programs that are focused on cereal commodity crops are under serious erosion because of lack of funding. This loss of public support affects breeding continuity, objectivity, and, perhaps equally important, the training of future plant breeders and the utilization and improvement of plant genetic resources currently available. Breeding programs should focus not only on short-term research goals but also on long-term genetic improvement of germplasm. The research products of breeding programs are important not only for food security but also for commodity-oriented public and private programs, especially in the fringes of crop production. Breeding strategies used for long-term selection are often neglected but the reality is that long-term research is needed for the success of short-term products. An excellent example is that genetically broad-based public germplasm has significantly been utilized and recycled by industry, producing billions of dollars for industry and farmers before intellectual property rights were available. Successful examples of breeding continuity have served the sustainable cereal crop production that we currently have. The fact that farmers rely on public and private breeding institutions for solving long-term challenges should influence policy makers to reverse this trend of reduced funding. Joint cooperation between industry and public institutions would be a good example to follow.

The objective of this volume is to increase the utilization of useful genetic resources and increase awareness of the relative value and impact of plant breeding and biotechnology. That should lead to a more sustainable crop production and ultimately food security.

Applied plant breeding will continue to be the foundation to which molecular markers are applied. Focusing useful molecular techniques on the right traits will build a strong linkage between genomics and plant breeding and lead to new and better cultivars. Therefore, more than ever there is a need for better communication and cooperation among scientists in the plant breeding and biotechnology areas. We have an opportunity to greatly enhance agricultural production by applying the results of this research to meet the growing demands for food security and environmental conservation. Ensuring strong applied plant breeding programs with successful application of molecular markers will be essential in ensuring such sustainable use of plant genetic resources.

Reviews

From the reviews:

"This volume brings together a panel of international experts in the field to summarize the current state of progress in breeding cereal crops. Chapters describe genetic backgrounds, germplasm and molecular resources, major breeding achievements, and current breeding goals for most of the major cereal crops, excluding oats. … this volume nicely summarizes the current state of the field and will thus be an excellent resource for students and practitioners. Summing Up: Highly recommended. Upper-division undergraduate through professional collections." (R. M. Warner, Choice, Vol. 47 (1), September, 2009)

About the authors

Marcelo Carena is Associate Professor from the Department of Plant Sciences at the North Dakota State University (NDSU), Fargo, ND, USA. Since 1999, Dr. Carena is the Director of the NDSU Corn Breeding and Genetics Program, the most northern public corn research program in North America focused on increasing genetic diversity, drought tolerance, and grain quality in early maturing maize. He teaches Quantitative Genetics and Crop Breeding Techniques at NDSU. Prof. Carena is currently Editor of Euphytica and Maydica, and Chair of the Crop Science Society of America Maize Registration Committee. Dr. Carena has trained five Ph.D. and eight MS students, two Visiting Scientists, and several interns over the past 10 years. In the same time, he has released eight early maturing corn inbred lines, has released four improved early maturing populations, and has published over 50 scientific papers, abstracts, book chapters, and editions on corn breeding and genetics.

Bibliographic Information

  • Book Title: Cereals

  • Editors: Marcelo J. Carena

  • Series Title: Handbook of Plant Breeding

  • DOI: https://doi.org/10.1007/978-0-387-72297-9

  • Publisher: Springer New York, NY

  • eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)

  • Copyright Information: Springer-Verlag New York 2009

  • Hardcover ISBN: 978-0-387-72294-8Published: 01 April 2009

  • Softcover ISBN: 978-1-4419-2475-9Published: 16 December 2010

  • eBook ISBN: 978-0-387-72297-9Published: 21 April 2009

  • Series ISSN: 2363-8478

  • Series E-ISSN: 2363-8486

  • Edition Number: 1

  • Number of Pages: XIV, 426

  • Number of Illustrations: 27 b/w illustrations, 13 illustrations in colour

  • Topics: Agriculture, Plant Genetics and Genomics, Plant Sciences

Buy it now

Buying options

eBook USD 189.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 249.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 249.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access