Overview
High quality guide through GI disease-related issues
Simple enough to be understood by non-GI practitioners and patients
Expert opinion provided by specialists in the field (basic scientists and clinicians)
Includes supplementary material: sn.pub/extras
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Table of contents (18 chapters)
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Front Matter
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Peptic Ulcer Disease
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Front Matter
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Colorectal Cancer
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Front Matter
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Keywords
About this book
Learn the basics and more of gastrointestinal diseases.
Gastrointestinal diseases have become a major medical, social and economic burden worldwide. The larger the number of patients suffering from gastric ulcer and colorectal cancer, the greater the need to properly diagnose and cure.
This book is a comprehensive guide through GI diseases, which can be used by practitioners and patients. It will allow:
- to explore the mechanisms underlying GI diseases
- to accurately diagnose and find the best treatment
- to learn how to alleviate GI disease symptoms by changing diet and lifestyle
This guide has been written by experts in the field who understand the needs of doctors and their patients. With this book, you will make sure that the GI disease can be properly managed.
Editors and Affiliations
About the editor
Bibliographic Information
Book Title: Introduction to Gastrointestinal Diseases Vol. 2
Editors: Jakub Fichna
DOI: https://doi.org/10.1007/978-3-319-59885-7
Publisher: Springer Cham
eBook Packages: Medicine, Medicine (R0)
Copyright Information: Springer International Publishing AG 2017
Hardcover ISBN: 978-3-319-59884-0Published: 18 October 2017
Softcover ISBN: 978-3-319-86725-0Published: 14 August 2018
eBook ISBN: 978-3-319-59885-7Published: 04 October 2017
Edition Number: 1
Number of Pages: VIII, 177
Number of Illustrations: 4 b/w illustrations, 5 illustrations in colour
Topics: Gastroenterology, Human Physiology, Immunology, Molecular Medicine