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High-Tech and Micropropagation V

  • Book
  • © 1997

Overview

Part of the book series: Biotechnology in Agriculture and Forestry (AGRICULTURE, volume 39)

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Table of contents (24 chapters)

  1. Vegetables and Fruits

  2. Grasses

Keywords

About this book

This volume, fifth in the series High-Tech and Micropropagation, contains 24 chapters arranged in the following three sections:
I. Vegetables and Fruits: garlic, Amaranthus, Brassica oleracea, pepper, watermelon, cassava, banana, Myrtus communis, passionfruit, Polymnia sonchifolia, pepino, and spinach.
II. Grasses: bamboos, Caustis dioica, Dendrocalamus, Miscanthus x giganteus, sugarcane.
III. Trees: Aegle marmelos, Eucalyptus, Fraxinus excelsior, Juglans cinerea, Pinus virginiana, Prosopis, and Ulmus.
This book is of use to research workers, advanced students, and teachers in the fields of horticulture, forestry, botany, and plant biotechnology in general, and also to individuals interested in industrial micropropagation.

Editors and Affiliations

  • New Friends Colony, New Delhi, India

    Y. P. S. Bajaj

Bibliographic Information

  • Book Title: High-Tech and Micropropagation V

  • Editors: Y. P. S. Bajaj

  • Series Title: Biotechnology in Agriculture and Forestry

  • DOI: https://doi.org/10.1007/978-3-662-07774-0

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1997

  • Hardcover ISBN: 978-3-540-61606-1Published: 06 March 1997

  • Softcover ISBN: 978-3-642-08269-6Published: 19 October 2010

  • eBook ISBN: 978-3-662-07774-0Published: 09 March 2013

  • Series ISSN: 0934-943X

  • Series E-ISSN: 2512-3696

  • Edition Number: 1

  • Number of Pages: XVIII, 396

  • Number of Illustrations: 108 b/w illustrations, 6 illustrations in colour

  • Topics: Agriculture, Forestry, Biotechnology, Plant Sciences

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