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  • Conference proceedings
  • © 1991

Thirst

Physiological and Psychological Aspects

Part of the book series: ILSI Human Nutrition Reviews (ILSI HUMAN)

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Table of contents (31 papers)

  1. Front Matter

    Pages i-xxvi
  2. Physiological Influences on Drinking

    1. Front Matter

      Pages 75-75
    2. Osmoreceptors for Thirst

      • M. J. McKinley
      Pages 77-92
    3. Hormonal Inputs to Thirst

      • E. Szczepanska-Sadowska
      Pages 110-130
    4. Mineral Appetite: An Overview

      • D. Denton
      Pages 131-146
  3. Neural Pathways of Water Deficit Signals

    1. Front Matter

      Pages 147-147
  4. Neural Organization of Drinking Behaviour

    1. Front Matter

      Pages 219-219
    2. Sensory Detection of Water

      • R. Norgren
      Pages 221-231

About this book

At one time or another, everyone has said "I am thirsty". Yet what causes this sensation of thirst? It is obvious that a certain quantity of fluid must be present for the body to function normally. How does a water deficit in the body then influence drinking habits? But supposing the physiological need is met, what about the psychological need or social need? Water is certainly the most necessary fluid; then why do we humans often prefer other beverages, even at great cost of effort or money or health? The subject of thirst and drinking behavior are uniquely discussed in this book. For the first time both the physiological and the psychological aspects of water and beverage consumption are examined in one volume. The many recent developments concerning how a lack of water is signalled physiologically and processed neurally to affect drinking behavior are critically surveyed. Prospects for understanding the cultural and sensory influences on beverage consumption are mapped out. The thirty-one chapters by authorities in the field were all mutually reviewed and revised in the light of precirculated comments and round-table discussions. Together they provide a complete picture of the current state of knowledge on what determines fluid consumption in human beings and animals.

Editors and Affiliations

  • University of California - San Francisco, San Francisco, USA

    David J. Ramsay

  • Nutritional Psychology Research Group, School of Psychology, University of Birmingham, Edgbaston, Birmingham, UK

    David Booth

Bibliographic Information

  • Book Title: Thirst

  • Book Subtitle: Physiological and Psychological Aspects

  • Editors: David J. Ramsay, David Booth

  • Series Title: ILSI Human Nutrition Reviews

  • DOI: https://doi.org/10.1007/978-1-4471-1817-6

  • Publisher: Springer London

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag London Limited 1991

  • Softcover ISBN: 978-1-4471-1819-0Published: 08 December 2011

  • eBook ISBN: 978-1-4471-1817-6Published: 06 December 2012

  • Series ISSN: 0936-4072

  • Edition Number: 1

  • Number of Pages: XXVI, 509

  • Topics: Human Physiology, Biochemistry, general

Buy it now

Buying options

Softcover Book USD 109.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access