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  • Book
  • © 1994

Beverages: Technology, Chemistry and Microbiology

Part of the book series: Food Products Series (FPRS, volume 2)

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Authors and Affiliations

  • Reading, United Kingdom

    A. Varnam

Bibliographic Information

  • Book Title: Beverages: Technology, Chemistry and Microbiology

  • Authors: A. Varnam, J.M. Sutherland

  • Series Title: Food Products Series

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag US 1994

  • Softcover ISBN: 978-0-8342-1310-4Published: 30 April 1994

  • Series ISSN: 2945-5073

  • Series E-ISSN: 2945-5081

  • Edition Number: 1

  • Number of Pages: 464

Buy it now

Buying options

Softcover Book USD 119.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access