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Food Science & Nutrition | Food Science Books from Springer


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Books in Food Science & Nutrition

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  • Handbook of Famine, Starvation, and Nutrient Deprivation
    • print (book) (Book)
      Due: June 29, 2019

      eReference (online access)

      All

    Handbook of Famine, Starvation, and Nutrient Deprivation

    From Biology to Policy

    Preedy, Victor R., Patel, Vinood B. (Eds.) 2019

    Selected Formats
    Information
    ISBN 978-3-319-55386-3
    Due: June 29, 2019
    print (book) (Book)
    Hardcover version
    Information
    ISBN 978-3-319-55387-0
    eReference (online access)
  • Modern Magnetic Resonance
    • print (book) (Book)
      Due: August 29, 2018

      eReference (online access)

      All

    Modern Magnetic Resonance

    Webb, Graham A. (Ed.) 2018

    Selected Formats
    Information
    ISBN 978-3-319-28387-6
    Due: August 29, 2018
    print (book) (Book)
    Hardcover version
    Information
    ISBN 978-3-319-28388-3
    eReference (online access)
  • Computer Modelling for Nutritionists
    • eBook
      Due: June 25, 2018

      Hardcover
      Due: June 25, 2018

      All

    Computer Modelling for Nutritionists

    Mc Auley, Mark, Mooney, Kathleen 2018

    Available Formats:
    Information
    ISBN 978-3-319-39994-2
    Due: June 25, 2018
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-39992-8
    Due: June 25, 2018
    Hardcover
    Hardcover version
  • Open to Innovation: An approach to European small and micro scale food enterprise development
    • eBook
      Due: June 8, 2018

      Hardcover
      Due: May 11, 2018

      All

    Open to Innovation: An approach to European small and micro scale food enterprise development

    McMahon, H. (et al.) 2018

    Available Formats:
    Information
    ISBN 978-3-319-71177-5
    Due: June 8, 2018
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-71176-8
    Due: May 11, 2018
    Hardcover
    Hardcover version
  • Mycotoxins
    • eBook
      Due: May 8, 2018

      Hardcover
      Due: April 10, 2018

      All

    Mycotoxins

    A Global Challenge for Food Safety & Security

    Series: Mycotoxins, Vol. 1

    Liu, Yang (Ed.) 2018

    Available Formats:
    Information
    ISBN 978-981-10-6535-4
    Due: May 8, 2018
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-981-10-6534-7
    Due: April 10, 2018
    Hardcover
    Hardcover version


 
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