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Editors

Editor-in-Chief
Dr. David Rodríguez-Lázaro,
University of Burgos, Spain

Associate Editors
Dr. José Bernal del Nozal,
University of Valladolid, Spain
Prof. Alejandro Cifuentes, Institute of Food Science Research-CSIC, Spain
Dr. Daniel Cozzolino, RMIT University, Australia
Prof. Paola Agata Eustochia Donato, Università degli Studi di Messina, Italy
Dr. Alejandro Garrido-Maestu, Institute of Marine Research, Spanish National Research Council, Spain
Dr. Jose Manuel Lorenzo, Meat Technology Centre of Galicia, Spain
Prof. Fabiola Manhas Verbi Pereira, Universidade Estadual Paulista, Brazil
Prof. Renato Zanella,  Universidade Federal de Santa Maria, Brazil

Editorial Board 
Dr. Elke Anklam,
EU Institute for Health and Consumer Protection, Italy
Dr. Ana Maria Ares, University of Valladolid, Spain
Dr. Sabah Bidawid, Health Canada, Canada
Prof. Luca Cocolin, Università di Torino, Italy
Dr. Nigel Cook, The Food and Environmental Research Agency, UK
Prof. Doris D'Souza, University of Tennessee, USA
Dr. Jacob de Jong, RIKILT, The Netherlands
Dr. Dario de Medici, Instituto Superiore di Sanita, Italy
Prof. Maria Teresa Destro, University of Sao Paolo, Brazil
Prof. Francisco Diez-Gonzalez, University of Georgia, USA
Dr. Pina Fratamico, United States Department of Agriculture, USA
Dr. Arne Holst-Jensen, National Veterinary Institute, Norway
Dr. Tomas Kuchta, Food Research Institute, Slovakia
Dr. Alexandre Leclercq, Institut Pasteur, France
Dr. Steven Lehotay, USDA Agricultural Research Service, USA
Dr. Bertrand Lombard, French Agency for Food Safety, France
Dr. Semir Loncarevic, National Veterinary Institute, Norway
Prof. S. Suzanne Nielsen, Purdue University, USA
Prof. Ivo Pavlik, Veterinary Research Institute, Czech Republic
Dr. Bert Pöpping, Eurofins, UK
Dr. Andreja Rajkovic, Ghent University, Belgium
Prof. Luis Rodriguez-Saona, Ohio State University, USA
Dr. Artur Rzezutka, National Veterinary Research Institute, Poland
Dr. Samim Saner, Turkish Food Safety Association, Turkey
Dr. Saurav Sarma, University of Missouri, Columbia, USA
Dr. Rachel Siqueira de Queiroz Simões, Institute of Technology in Immunobiologicals, Bio-Manguinhos, Oswaldo Cruz Foundation, Brazil
Prof. Fidel Toldrá, IATA-CSIC, Spain
Prof. Martin Wagner, Veterinärmedizinische Universität Wien, Austria
Dr. Jana Žel, National Institute of Biology, Slovenia

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