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Food Science & Nutrition | Foodborne Microbial Pathogens (Reviews)

Foodborne Microbial Pathogens

Mechanisms and Pathogenesis

Bhunia, Arun

2008, XVIII, 276 p.

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From the reviews:

"A well-organized work covering a variety of foodborne microorganisms. … Figures and tables are used well throughout the book to illustrate topics, and references are included at the end of each chapter. Readers without a thorough knowledge of immunology and microbiology will find this a useful resource, as the author provides enough information for them to understand the concepts presented. Summing Up: Recommended. General readers; lower-division undergraduates." (P. M. Watt, CHOICE, Vol. 45 (11), August, 2008)

 

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