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The Craft of Editing

A Guide for Managers, Scientists, and Engineers

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Table of contents (6 chapters)

  1. Front Matter

    Pages i-xii
  2. Editing: Where Do You Begin?

    • Michael Alley
    Pages 1-10
  3. When the Pencils Are Blue

    • Michael Alley
    Pages 11-31
  4. When the Rules Are Gray

    • Michael Alley
    Pages 32-42
  5. Common Editing Situations

    • Michael Alley
    Pages 43-63
  6. Reducing the Friction of Editing

    • Michael Alley
    Pages 64-77
  7. Editing: The Big Picture

    • Michael Alley
    Pages 78-89
  8. Back Matter

    Pages 91-159

About this book

You are a hired gun of sorts: a manager, scientist, or en­ gineer called upon to edit a document. Perhaps you are overseeing a long report or thesis, reviewing a journal article, or providing comments on a proposal. For the document before you, what changes do you suggest? How do you clearly and efficiently communicate those changes to the author? How do you convince the author and the other editors that those changes are needed? The answers to these questions define how you edit someone's writing. In business, engineering, and science, the process of editing causes much strife. In fact, my experience in teach­ ing professional writing over the past fifteen years has been that editing is the number one complaint that pro­ fessionals have about the process of documenting their work. Many professionals complain that this editing seems to arise more from whim than from logic-that what flies in one document is often shot down in another. Others complain that editors change too much, essentially inserting their own individual styles. Still others complain that the sign-off process is so inefficient and taxing that they sometimes do not document work they know should viii Preface be documented. While in many cases these complaints are unfounded, in many others they are legitimate. This book addresses those complaints that are legitimate by showing managers, scientists, and engineers how to make their editing both more effective and more efficient.

Authors and Affiliations

  • College of Engineering, Virginia Tech, Blacksburg, USA

    Michael Alley

Bibliographic Information

  • Book Title: The Craft of Editing

  • Book Subtitle: A Guide for Managers, Scientists, and Engineers

  • Authors: Michael Alley

  • DOI: https://doi.org/10.1007/978-1-4612-1204-1

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media New York 2000

  • Softcover ISBN: 978-0-387-98964-8

  • eBook ISBN: 978-1-4612-1204-1

  • Edition Number: 1

  • Number of Pages: XII, 160

  • Number of Illustrations: 4 b/w illustrations

  • Topics: Applied Linguistics, Language Education, Popular Science in Psychology

Buy it now

Buying options

eBook USD 29.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 37.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access