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Table of contents(13 chapters)
Keywords
About this book
This book covers issues around international product quality and safety standards and describes the current and likely future trends which will carry the industry forward into the next millennium. It brings together well known international experts with many years of practical experience from agrochemical companies, consultancies, academic institutions and regulatory bodies.
Chemists and technologists involved in developing new or improved agrochemical formulations will find this book an essential reference in the course of their work. The book will also be of interest to those working in research and development departments of raw material suppliers, as a concise review of this important field.
Editors and Affiliations
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FORM-AK Formulation Consultancy Services, Tonbridge, Kent, UK
D. A. Knowles
About the editor
Bibliographic Information
Book Title: Chemistry and Technology of Agrochemical Formulations
Editors: D. A. Knowles
DOI: https://doi.org/10.1007/978-94-011-4956-3
Publisher: Springer Dordrecht
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eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media Dordrecht 1998
Hardcover ISBN: 978-0-7514-0443-2Published: 31 August 1998
Softcover ISBN: 978-94-010-6080-6Published: 25 September 2012
eBook ISBN: 978-94-011-4956-3Published: 06 December 2012
Edition Number: 1
Number of Pages: XVII, 440
Topics: Industrial Chemistry/Chemical Engineering, Forestry, Organic Chemistry