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Springer's Textbooks in Chemistry

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    • eBook
      Due: March 8, 2018

      Hardcover
      Due: March 8, 2018

      All

    Modeling and Simulation of Polymerization Reactions

    Jabbari, Esmaiel, 2018

    Available Formats:
    Information
    ISBN 978-0-387-76792-5
    Due: March 8, 2018
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-0-387-76791-8
    Due: March 8, 2018
    Hardcover
    Hardcover version
    • eBook
      Due: December 30, 2017

      Hardcover
      Due: December 2, 2017

      All

    Principles of Food Sanitation

    Series: Food Science Text Series

    Marriott, Norman, Schilling, Wes, Gravani, Robert B., 2018

    Available Formats:
    Information
    ISBN 978-3-319-67166-6
    Due: December 30, 2017
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-67164-2
    Due: December 2, 2017
    Hardcover
    Hardcover version
    • eBook
      Due: December 27, 2017

      Hardcover
      Due: November 29, 2017

      All

    A step by step approach to the modeling of chemical engineering processes

    Using Excel for simulation

    Ferrareso Lona, Liliane Maria, 2018

    Available Formats:
    Information
    ISBN 978-3-319-66047-9
    Due: December 27, 2017
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-66046-2
    Due: November 29, 2017
    Hardcover
    Hardcover version
    • eBook
      Due: December 5, 2017

      Hardcover
      Due: November 7, 2017

      All

    Mechanism and Theory in Food Chemistry, Second Edition

    Wong, Dominic W.S., 2018

    Available Formats:
    Information
    ISBN 978-3-319-50766-8
    Due: December 5, 2017
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-50765-1
    Due: November 7, 2017
    Hardcover
    Hardcover version
    • eBook
      Due: November 27, 2017

      Hardcover
      Due: October 30, 2017

      All

    Biotransformations in Organic Chemistry

    A Textbook

    Faber, Kurt, 2018

    Available Formats:
    Information
    ISBN 978-3-319-61590-5
    Due: November 27, 2017
    eBook
    This title is also available as an eBook. You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal. After the purchase you can directly download the eBook file or read it online. Via MySpringer you can always re-download your eBooks.
    Information
    ISBN 978-3-319-61589-9
    Due: October 30, 2017
    Hardcover
    Hardcover version


 
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