Editors:
- Protocols on the transformation of about 40 bacterial strains of biotechnolgical or medical relevance
- Easy-to-follow step-by-step instructions for immediate use at the lab bench
- Each experiment shows the uniform clear structure and presentation of a Springer Lab Manual
Part of the book series: Springer Lab Manuals (SLM)
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Table of contents (33 chapters)
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Front Matter
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Biotechnology and Food Technology
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Front Matter
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Medical and Veterinary Applications
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Front Matter
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About this book
In the present manual, protocols for the transformation of about 40 strains of bacteria are described. Emphasis is placed on the individual critical procedural steps, since the practical details mainly depend on the bacterial strain under investigation. This presentation together with the theoretical introductionary chapters, allows the user to modify and adapt each protocol to his/her own experiments. Bacterial strains with relevance in the food industry, biotechnology, medical and veterinary fields, agroindustry and environmental sciences are covered.
Editors and Affiliations
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Institut de Pharmacologie et Biologie Structurale, CNRS UPR 9062, Toulouse cédex, France
Natalie Eynard, Justin Teissié
Bibliographic Information
Book Title: Electrotransformation of Bacteria
Editors: Natalie Eynard, Justin Teissié
Series Title: Springer Lab Manuals
DOI: https://doi.org/10.1007/978-3-662-04305-9
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 2000
Softcover ISBN: 978-3-540-66680-6Published: 28 June 2000
eBook ISBN: 978-3-662-04305-9Published: 29 June 2013
Edition Number: 1
Number of Pages: XI, 292
Number of Illustrations: 8 b/w illustrations
Topics: Biotechnology, Microbiology, Molecular Medicine, Cell Biology