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Biomedical Sciences | Journal of Zhejiang University SCIENCE B (Editorial Board)

Journal of Zhejiang University-SCIENCE B

Journal of Zhejiang University-SCIENCE B

Biomedicine & Biotechnology

Editors-in-Chief: S.-m. DUAN; D.-n. BA

ISSN: 1673-1581 (print version)
ISSN: 1862-1783 (electronic version)

Journal no. 11585

Editors-in-Chief 

Shu-min DUAN, Neuroscience, School of Medicine, Zhejiang University, China

De-nian BA, Immunology, School of Medicine, Zhejiang University, China
 
Associate Editors-in-Chief 

Mao-de LAI, Pathology, China Pharmaceutical University, China

Xinguo JIANG, Medicine, Stanford University, USA

Jian-an WANG, Interventional cardiology, Second Affiliated Hospital, School of Medicine, Zhejiang University, China

Dong-ming LU, Zhejiang University Press, China
 
Emeritus Editorial Board Members 

Nelson Yuan-sheng  KIANG, Biopsychology, Harvard-MIT Division of Health Science & Technology, USA

David WEATHERALL, Molecular genetics & clinical medicine, University of Oxford, UK & NIH, USA
 
Editorial Board Members 

Moulay A. ALAOUI-JAMALI, Oncology, McGill University, Canada

Richard BERTRAND, Molecular biology, University of Montreal Hospital Research Centre, Canada

Daniel BRUGGER, Animal Science, Technische Universität München, Germany

Xue-tao CAO, Immunology, Institute of Basic Medical Sciences of Chinese Academy of Medical Sciences & School of Basic Medicine of  Peking Union Medical College, China

Chawnshang CHANG, Pathology & urology, University of Rochester, USA

Kun-song CHEN, Plant molecular physiology, Institute of Fruit Science, Zhejiang University, China

Zhi CHEN, Infectious disease, School of Medicine, Zhejiang University, China

Yen-fu CHENG, Otolaryngology, Harvard Medical School, USA

Tamas DALMAY, RNA biology, University of East Anglia, UK

Zi-xin DENG, Microbial metabolism, School of Life Science & Biotechnology, Shanghai Jiao Tong University, China

Reinhard H. DENNIN, Medicine microbiology, Institute of Medical Microbiology and Hygiene, University of Lübeck, Germany

Irina S. DRUZHININA, Gene technology and applied biochemistry, Institute of Chemical Engineering, Vienna University of Technology, Austria

Heng-yu FAN, Mammalian reproductive biology, Life Sciences Institute, Zhejiang University, China

Ian FERGUSON, Biosciences, The Horticulture & Food Research Institute of New Zealand

Chi-Tang HO, Natural products isolation and structure elucidation, Rutgers University, USA

Jun HUANG, DNA repair, Life Sciences Institute, Zhejiang University, China

Walter KAMINSKY, Organometallic & polymer chemistry, Institute for Technical and Macromolecular Chemistry, University of Hamburg, Germany

Cheng-dao LI, Cereal genetics and breeding, Murdoch University, Australia

Pei-ning LI, Genomics, genetics, and epigenetics, Yale University, USA

Shu-sheng LIU, Applied entomology, Institute of Insect Sciences, Zhejiang University, China

Xuan-ming LIU, Plant molecular biology, Institute of Life Science & Biotechnology, College of Biology, Hunan University, China

Yuanan LU, Public health, University of Hawaii at Manoa, USA

Lin-rong LU, Immunology, School of Medicine, Zhejiang University, China

Shi-ping LUH, Cardiothoracic surgery, Department of Surgery, Golden Hospital, Taiwan, China

Jian-hong LUO, Neuroscience, School of Medicine, Zhejiang University, China

Zhong-hua MA, Phytopathology, Institute of Biotechnology, Zhejiang University, China

Sabrina MATTOLI, Pulmonology, Avail Biomedical Research Institute, Switzerland

Kwan-Hoong NG, Biomedical imaging, University of Malaya, Malaysia

Yuan-jiang PAN, Medicinal chemistry & organic biology analysis, Department of Chemistry, Zhejiang University, China

Godefridus J. PETERS, Oncology & pharmacology, VU University Medical Center, the Netherlands

Fred B. PIEL, Zoology, University of Oxford, UK

Ming QI, Pathology and laboratory medicine, University of Rochester Medical School, USA & School of Medicine, Zhejiang University, China

Fan QU, Chinese integrative medicine, Women's Hospital, School of Medicine, Zhejiang University, China

Barur R. RAJESHKUMAR, Cardiovascular medicine, University of Massachusetts Medical School, USA,

Michael A. E. RAMSAY, Anesthesiology & pain management, Baylor University Medical Center, USA

Yi RAO, Neurobiology and genetics, School of Life Sciences, Peking University, China

Karl SCHELLANDER, Animal sciences, University of Bonn, Germany

Sheng-rong SHEN, Food science and nutrition, College of Biosystems Engineering and Food Science,Zhejiang University, China

Jian-min SI, Gastroenterology, Sir Run Run Shaw Affiliated Hospital, School of Medicine, Zhejiang University, China

Fernando VIDAL-VANACLOCHA, Cell biology and histology, Basque Country University School of Medicine, Spain

Li-ming WANG, Neuroscience, Life Sciences Institute, Zhejiang University, China

Bin WEI, Virology, Wuhan Institute of Virology, Chinese Academy of Sciences, China

Wei WEI, Oncology, Cancer Center, Massachusetts General Hospital, Harvard Medical School, USA

Xiao-e YANG, Plant nutrition & environment ecology, College of Environmental & Resource Sciences, Zhejiang University, China

Sheng YE, Structural biology, Life Sciences Institute, Zhejiang University, China

Zhongsheng YOU, Cell biology and physiology, Washington University in St Louis, USA

Jing-quan YU, Plant science, College of Agriculture & Biotechnology, Zhejiang University, China

Guo-ping ZHANG, Crop science, College of Agriculture & Biotechnology, Zhejiang University, China

Hong ZHANG, Nuclear medicine & molecular imaging, Second Affiliated Hospital, School of Medicine, Zhejiang University, China

Dong-Er ZHANG, Molecular hematology and oncology, UC San Diego, USA

Lei ZHENG, Oncology, Johns Hopkins University, USA

Shu ZHENG, Surgical oncology, School of Medicine, Zhejiang University, China

Xue-ping ZHOU, Plant pathology, College of Agriculture & Biotechnology, Zhejiang University, China

Jun ZHU, Biomathematic & statistical genetics, College of Agriculture & Biotechnology, Zhejiang University, China

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    Journal of Zheijang University SCIENCE B - Biomedicine & Biotechnology is an international journal that aims to present the latest development and achievements in scientific research in China and abroad to the world’s scientific community.

    JZUS-B covers research in Biomedicine and Biotechnology and Biochemistry and topics related to life science subjects, such as Plant and Animal Sciences, Environment and Resource etc.

    ZJUS-B publishes research articles, reviews and science letters. Manuscripts are peer reviewed by an international editorial board of distinguished foreign and Chinese scientists.

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