Editors:
- Covers trends in modern biotechnology
- All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treated
- More information as well as the electronic version available at springer.com
- Includes supplementary material: sn.pub/extras
Part of the book series: Advances in Biochemical Engineering/Biotechnology (ABE, volume 119)
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Table of contents (12 chapters)
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Front Matter
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Back Matter
About this book
Editors and Affiliations
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Saitama Industrial Technology Center, Kawaguchi-shi, Saitama, Japan
Isao Endo
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School of Engineering, Dept. Bioengineering, University of Tokyo, Tokyo, Japan
Teruyuki Nagamune
Bibliographic Information
Book Title: Nano/Micro Biotechnology
Editors: Isao Endo, Teruyuki Nagamune
Series Title: Advances in Biochemical Engineering/Biotechnology
DOI: https://doi.org/10.1007/978-3-642-14947-4
Publisher: Springer Berlin, Heidelberg
eBook Packages: Chemistry and Materials Science, Chemistry and Material Science (R0)
Copyright Information: Springer-Verlag Berlin Heidelberg 2010
Hardcover ISBN: 978-3-642-14946-7Published: 08 September 2010
Softcover ISBN: 978-3-642-26493-1Published: 06 November 2012
eBook ISBN: 978-3-642-14947-4Published: 08 September 2010
Series ISSN: 0724-6145
Series E-ISSN: 1616-8542
Edition Number: 1
Number of Pages: XVI, 272
Number of Illustrations: 101 b/w illustrations, 28 illustrations in colour
Topics: Biotechnology, Human Genetics, Medical Microbiology, Molecular Medicine, Biochemistry, general