Overview
Access this book
Tax calculation will be finalised at checkout
Other ways to access
Table of contents(10 chapters)
About this book
Protein Glycosylation serves as an excellent text for upper-level undergraduate and graduate students as well as a reference for those scientists whose training is not in glycobiology but who are moving into this field.
Authors and Affiliations
-
The Lundberg Laboratory, University of Göteborg, Göteborg, Sweden
Roslyn M. Bill
-
Department of Biochemistry Research, The Hospital for Sick Children, Toronto, Canada
Leigh Revers
-
Department of Biochemistry Research, University of Dundee, Dundee, Scotland
Iain B. H. Wilson
Bibliographic Information
Book Title: Protein Glycosylation
Authors: Roslyn M. Bill, Leigh Revers, Iain B. H. Wilson
DOI: https://doi.org/10.1007/978-1-4615-4939-0
Publisher: Springer New York, NY
-
eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media New York 1998
Hardcover ISBN: 978-0-7923-8337-6Published: 30 November 1998
Softcover ISBN: 978-1-4613-7241-7Published: 11 October 2012
eBook ISBN: 978-1-4615-4939-0Published: 06 December 2012
Edition Number: 1
Number of Pages: XX, 508
Topics: Biochemistry, general, Pharmacy, Oncology