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Impact of Pollution on Animal Products

  • Conference proceedings
  • © 2008

Overview

Editors:
  1. Bernard Faye

    1. CIRAD-Centre de Coopération Internationale en Recherche Agronomique pour le Développement, Montpellier, France

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  2. Yuriy Sinyavskiy

    1. KAN - KAZAKH Academy of Nutrition, Almaty, Kazakhstan

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  • Considering the place of animals in the environmental pollution chain
  • Considering all types of pollution: heavy metals, pesticides, chemical products from agro-industry, trace elements, radionuclides
  • Considering polluting situation both in Western countries and Central Asia
  • Taking into account analytical techniques, biological aspects as well as social impact

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Table of contents (22 papers)

  1. Front Matter

    Pages i-xx
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  2. Characterization of the environmental failures in relationship with human and animal health

    1. Study of Composition and Properties of Oil Pollution

      • Yerdos Ongarbayev, Zulkhair Mansurov
      Pages 3-12

    2. The Problem of Food-Products Safety in Kazakh Republic

      • Lucia I. Kalamkarova, Olga V. Bagryantseva
      Pages 13-16

    3. Analytical Measurement and Levels of Dioxins and PCBs in Biological Samples

      • Jean-François Focant, Gauthier Eppe, Edwin De Pauw
      Pages 17-39

    4. Expired and Prohibited Pesticides Problem in Ukraine

      • Tamara Gurzhiy
      Pages 41-45

    5. Assessing the Hazards of Radiological and Environmental Factors for the Public Health in the Western Kazakhstan

      • Usen Kenesariyev, Zhamilya Bekmagambetova, Niyazaly Zhakashov, Yerzhan Sultanaliyev, Meiram Amrin
      Pages 47-51

  3. Relationships between soil contamination, plant contamination and animal products status

    1. Organic Pollutants in Animal Products

      • Chris Collins
      Pages 55-62

    2. Dairy Livestock Exposure to Persistent Organic Pollutants and Their Transfer to Milk: A Review

      • Stefan Jurjanz, Guido Rychen, Cyril Feidt
      Pages 63-83

    3. Hydrotelluric and Industrial Fluorosis Survey in the Dromedary Camel in the South of Morocco

      • Emilie Diacono, Bernard Faye, Mohammed Bengoumi, Mohamed Kessabi
      Pages 85-90

    4. Copper, Zinc, Cadmium, and Lead in Sheep Grazing in North Jordan

      • Mu’taz Al-Alawi
      Pages 91-96

    5. Trace Elements and Heavy Metals Status in Arabian Camel

      • Bernard Faye, Rabiha Seboussi, Mostafa Askar
      Pages 97-106

    6. Plant, Water and Milk Pollution in Kazakhstan

      • Emilie Diacono, Bernard Faye, Aliya Meldebekova, Gaukhar Konuspayeva
      Pages 107-116

    7. Heavy Metals and Trace Elements Content in Camel Milk and Shubat from Kazakhstan

      • Aliya Meldebekova, Gaukhar Konuspayeva, Emilie Diacono, Bernard Faye
      Pages 117-123

    8. Variation Factors of Some Minerals in Camel Milk

      • Gaukhar Konuspayeva, Miramkul Narmuratova, Aliya Meldebekova, Bernard Faye, Gerard Loiseau
      Pages 125-132

    9. Selenium and Poultry Products: Nutritional and Safety Implications

      • Donata Cattaneo, Guido Invernizzi, Mariella Ferroni, Alessandro Agazzi, Raffaella Rebucci, Antonella Baldi et al.
      Pages 133-141

    10. Effect of Excess Selenium on Dromedary Camel in the United Arab Emirates

      • Rabiha Seboussi, Ghaleb Al-Hadrami, Mostafa Askar, Bernard Faye
      Pages 143-146

    11. Contamination by Persistent Chemical Pesticides in Livestock Production Systems

      • Bruno Ronchi, Pier Paolo Danieli
      Pages 147-162

    12. Assessing the Extent of Pollutant Accumulation in the Animal Foods and Blood of Individuals Inhabiting the Azgyr Test Base Area

      • Usen Kenesariyev, Niyazaly Zhakashov, Ivan Snytin, Meiram Amrin, Yerzhan Sultanaliyev
      Pages 163-168

    13. Organochlorine Pollution of Mariculture Objects of the Crimea Coastal Area (Black Sea)

      • Ludmila Malakhova, Vladimir Voronov
      Pages 169-176

    14. Aflatoxin Contamination Risk: Bioactive Natural Compounds for Animal Health and Healthy Food

      • Doriana Tedesco, Chiara Barbieri, Stefano Lugano, Laura Garavaglia
      Pages 177-184
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Keywords

About this book

The international advanced research workshop funded by NATO and entitled “impact of pollutions on animal and animal products” was organized at Almaty (Kazakhstan) on 27–30 September 2007. Thirty-one scientists from 12 countries (Kazakhstan, Kirgizstan, Azerbaijan, Ukraine, Russia, France, Great Britain, Italy, Belgium, Romania and Morocco) presented conferences at this meeting to share their experience and results. The programme included three main aspects: (i) generality on the pollution situation in Central Asia and former Soviet Union republics, (ii) the pollution area and pollution origin in Central Asia and Western countries in relation with animal health, and (iii) the relationships between soil contamination, plant contamination and animal products status. The present workshop contributed highly to the exchange between scientists giving the opportunity for researchers from Central Asia to access to new scientific approaches and methodologies, and for European scientists to assess the extent of the environmental problems in this part of the world. No doubt that these exchanges were the main success of the workshop marked by very stimulating discussions. Such meeting was also the opportunity to put on the first stone of a scientific network focused on the subject of the workshop. The importance of pollution in Central Asia in general and in Kazakhstan in p- ticular is a well-known feature and several references are available on the source and localization of pollution problems in those countries. The references are also abundant on the impact of the environmental failures on human health.

Editors and Affiliations

  • CIRAD-Centre de Coopération Internationale en Recherche Agronomique pour le Développement, Montpellier, France

    Bernard Faye

  • KAN - KAZAKH Academy of Nutrition, Almaty, Kazakhstan

    Yuriy Sinyavskiy

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