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Physiology of Fish in Intensive Culture Systems

  • Book
  • © 1996

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Table of contents (6 chapters)

Keywords

About this book

Fish culture in hatcheries and other aquacultural facilities is becoming much more intensive all over the world. The success of all kinds of fish rearing depends on the quality of management and this depends, in turn, on understanding the biology of fishes and the aquatic environment in which they live. This book directly addresses the relationship between the aquatic environment and the fishes. An understanding of this by the reader will result in a reduction of disease outbreaks through improved management.

Authors and Affiliations

  • U. S. Department of the Interior, Northwest Biological Science Center National Biological Service, USA

    Gary A. Wedemeyer

Bibliographic Information

  • Book Title: Physiology of Fish in Intensive Culture Systems

  • Authors: Gary A. Wedemeyer

  • DOI: https://doi.org/10.1007/978-1-4615-6011-1

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media Dordrecht 1996

  • Hardcover ISBN: 978-0-412-07801-9Published: 30 September 1996

  • Softcover ISBN: 978-1-4613-7754-2Published: 25 September 2012

  • eBook ISBN: 978-1-4615-6011-1Published: 06 December 2012

  • Edition Number: 1

  • Number of Pages: XVII, 232

  • Topics: Freshwater & Marine Ecology

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