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Handbook of Maize: Its Biology

  • A modern and comprehensive volume on the status and future of maize as a species for biological study
  • Comprised of brief, focused chapters from the foremost maize experts across a range of disciplines

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Table of contents (28 chapters)

  1. Front Matter

    Pages i-ix
  2. Vegetative Shoot Meristems

    • Dave Jackson
    Pages 1-12
  3. Development of the Inflorescences

    • Erik Vollbrecht, Robert J. Schmidt
    Pages 13-40
  4. The Maize Floral Transition

    • Joseph Colasanti, Michael Muszynski
    Pages 41-55
  5. The Maize Male Gametophyte

    • Patricia A. Bedinger, John E. Fowler
    Pages 57-77
  6. The Maize Megagametophyte

    • Matthew M. S. Evans, Ueli Grossniklaus
    Pages 79-104
  7. Kernel Biology

    • Michael J. Scanlon, Elizabeth M. Takacs
    Pages 121-143
  8. Axial Patterning of the Maize Leaf

    • Toshi M. Foster, Marja C. P. Timmermans
    Pages 161-178
  9. Cell Biology of Maize Leaf Development

    • Anne W. Sylvester, Laurie G. Smith
    Pages 179-203
  10. Light Signal Transduction Networks in Maize

    • Patrice G. Dubois, Thomas P. Brutnell
    Pages 205-227
  11. Maize Disease Resistance

    • Peter J. Balint-Kurti, Gurmukh S. Johal
    Pages 229-250
  12. Virus Resistance

    • Margaret G. Redinbaugh, Richard C. Pratt
    Pages 251-270
  13. Genetics and Biochemistry of Insect Resistance in Maize

    • Michael D. McMullen, Monika Frey, Jörg Degenhardt
    Pages 271-289
  14. Chilling Stress in Maize Seedlings

    • Jörg Leipner, Peter Stamp
    Pages 291-310
  15. Drought Tolerance in Maize

    • Jean-Marcel Ribaut, Javier Betran, Philippe Monneveux, Tim Setter
    Pages 311-344
  16. Maize Al Tolerance

    • Leon V. Kochian, Owen A. Hoekenga, Jurandir V. Magalhaes, Miguel A. Piñeros
    Pages 367-380
  17. Maize Under Phosphate Limitation

    • Carlos CalderĂłn-Vázquez, Fulgencio Alatorre-Cobos, June Simpson-Williamson, Luis Herrera-Estrella
    Pages 381-404

About this book

Maize is one of the world’s highest value crops, with a multibillion dollar annual contribution to agriculture. The great adaptability and high yields available for maize as a food, feed and forage crop have led to its current production on over 140 million hectares worldwide, with acreage continuing to grow at the expense of other crops. In terms of tons of cereal grain produced worldwide, maize has been number one for many years. Moreover, maize is expanding its contribution to non-food uses, including as a major source of ethanol as a fuel additive or fuel alternative in the US. In addition, maize has been at the center of the transgenic plant controversy, serving as the first food crop with released transgenic varieties. By 2008, maize will have its genome sequence released, providing the sequence of the first average-size plant genome (the four plant genomes that are now sequenced come from unusually tiny genomes) and of the most complex genome sequenced from any organism.

Beyond its major agricultural and economic contributions, maize has been a model species for genetics since it was the first plant to have a genetic map, initially published by Emerson and colleagues in 1935. Such central genetic phenomena as telomeres, nucleolar organizers, transposable elements and epigenetic gene regulation were all discovered first in maize, and later found to be universal eukaryotic genome properties. These central genetic contributions continue, including the characterization of the structure and evolution of complex plant genomes.

Among plant science researchers, maize has the second largest and most productive research community, trailing only the Arabidopsis community in scale and significance. At the applied research and commercial improvement levels, maize has no peers in agriculture, and consists of thousands of contributors worthwhile. A comprehensive book on the biology of maize has not been published. In 1999, Peterson and Bianchi published"Maize Genetics and Breeding in the 20th Century", a highly personal account of the last hundred years of maize genetics". In 1968 and 1996, two editions of "The Mutants of Maize" were published, and these have been landmark books showing and briefly describing the contemporary genetic and molecular status of the maize mutant collection, a collection unsurpassed for any other organism, animal or plant. In the last seven years, there has been no publication targeting maize genetics, genomics or overall biology. Hence, a modern and comprehensive volume on the status (and future) of maize as a species for biological study is highly warranted.

Handbook of Maize: Its Biology centers on the past, present and future of maize as a model for plant science research and crop improvement. The book includes brief, focused chapters from the foremost maize experts and features a succinct collection of informative images representing the maize germplasm collection.

Reviews

From the reviews:

“The book shapes the current bigger picture of the maize plant and puts its biology back into the minds of maize geneticists and breeders. … High-quality figures, good explanatory colour diagrams and informative tables support the excellent, technically flawless text. The book is delightful to read … which is supplemented with a large selection of literature references. … very useful for teachers, students and non-specialists, in addition to maize researchers and breeders as well. … it is an excellent book, produced at the right time.” (Ralf G. Kynast, Annals of Botany, Vol. 109 (7), June, 2012)

Editors and Affiliations

  • Department of Genetics, University of Georgia, Athens, USA

    Jeff L. Bennetzen

  • Berkeley USDA Plant Gene Expression Center, University of California, Albany, USA

    Sarah C. Hake

About the editors

Jeff Bennetzen, Ph.D. is the Norman and Doris Giles Professor of Molecular Biology and Functional Genomics at the University of Georgia, and is also a Georgia Research Alliance Eminent Scholar. He has studied the structure and evolution of the maize genome for the last 28 years.

Sarah Hake, Ph.D. is the Center Director of the Plant Gene Expression Center of the United States Department of Agriculture – Agricultural Research Service and University of California, Berkeley. She is also an adjunct Professor in the Department of Plant and Microbial Biology at U. C. Berkeley. She has worked on maize throughout her scientific career.

Bibliographic Information

Buy it now

Buying options

eBook USD 169.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 219.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 219.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access