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Laparoscopic Colorectal Surgery

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  • © 2006

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Table of contents (31 chapters)

Keywords

About this book

Laparoscopic Colorectal Surgery, Second Edition is fully revised and updated and reflects an authoritative, team-oriented approach to the latest state-of-the-art laparoscopic colorectal procedures and surgical techniques. Written by pioneers in the field, this text will supply surgeons with all the information necessary to accomplish advanced laparoscopic procedures. Comprehensive discussions of positioning, instrumentation, cannulas, surgical techniques, special considerations, and considerations in cancer surgery are featured for a wide variety of major operative procedures.

This new Second Edition includes updated information on laparoscopic colorectal procedures, including hand-assisted laparoscopic procedures and new chapters on the physiology of pneumoperitoneum, laparoscopic anatomy of the colon and rectum, and evidence-based discussion of outcomes. The text is complemented by over 200 line drawings created exclusively for the textbook.

Editors and Affiliations

  • Section of Colon and Rectal Surgery, New York Presbyterian Hospital, New York

    Jeffrey W. Milsom

  • Department of Surgery, Weill Medical College of Cornell University, New York Presbyterian Hospital, New York, USA

    Jeffrey W. Milsom

  • Klinik für Allgemeain-und Viszeralchirurgie, HELIOS Klinifum Erfurt, Erfurt, Germany

    Bartholomäus Böhm

  • Department of Surgery, Osaka University Graduate School of Medicine, Osaka, Japan

    Kiyokazu Nakajima

  • Department of Surgery, Osaka Rosai Hospital, Osaka, Japan

    Kiyokazu Nakajima

Bibliographic Information

  • Book Title: Laparoscopic Colorectal Surgery

  • Editors: Jeffrey W. Milsom, Bartholomäus Böhm, Kiyokazu Nakajima

  • DOI: https://doi.org/10.1007/0-387-33863-2

  • Publisher: Springer New York, NY

  • eBook Packages: Medicine, Medicine (R0)

  • Copyright Information: Springer-Verlag New York 2006

  • Hardcover ISBN: 978-0-387-28254-1

  • Softcover ISBN: 978-1-4419-2101-7

  • eBook ISBN: 978-0-387-33863-7

  • Edition Number: 2

  • Number of Pages: XVI, 434

  • Number of Illustrations: 305 b/w illustrations

  • Topics: General Surgery, Abdominal Surgery, Colorectal Surgery

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