Basic Training in Chemistry is unique in that it gathers into one source the essential information that is usually widely dispersed. This book can be used as a quick reference guide to the different disciplines of Chemistry: the areas covered are General, Inorganic, Organic, and Instrumental Analysis. Although comprehensive in nature, Basic Training in Chemistry is not meant to replace any standard textbook but rather to be a supplement or additional source of information, or even a comprehensive review guide.
Basic Training in Chemistry is a useful addition to any academic or commercial laboratory setting where access to a wide variety of information is needed. The book can be an exceptional source of information for the undergraduate or graduate student as well as for the experienced chemist. Anyone needing a single source of information covering several different disciplines will find this book to be an excellent addition to their usual references.

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Ridgewood

Steven L. Hoenig

Bibliographic Information

Book Title: Basic Training in Chemistry
Authors: Steven L. Hoenig
DOI: https://doi.org/10.1007/b114534
Publisher: Springer New York, NY
eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media New York 2002
Hardcover ISBN: 978-0-306-46546-8Published: 31 January 2001
Softcover ISBN: 978-1-4757-8682-8Published: 23 March 2013
eBook ISBN: 978-0-306-46926-8Published: 08 May 2007
Edition Number: 1
Number of Pages: XIV, 184
Topics: Analytical Chemistry, Organic Chemistry, Inorganic Chemistry, Chemistry/Food Science, general

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Table of contents (6 chapters)

Front Matter

General Chemistry

Inorganic Chemistry

Organic Chemistry

Instrumental Analysis

Units and Measurements

Mathematical Concepts

Back Matter

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