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Glycomicrobiology

  • Book
  • © 2002

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Table of contents (18 chapters)

Keywords

Reviews

`Overall the book provides an extensive review of our understanding of glycomicrobiology and reveals that the subject is still in the logarithmic phase of growth. The book will therefore be an important source of information and relevant literature references to active researchers in the field.'
The Journal of Medical Microbiology, 50:5 (2001)
`This book is of greatest use as a reference for researchers interested in the biochemistry of (mainly) surface-expressed glycosylated peptides and lipids. It is extremely comprehensively referenced '
Journal of Antimicrobial Chemotherapy, 49 (2002)

Editors and Affiliations

  • University of Louisville, Louisville

    Ron J. Doyle

Bibliographic Information

  • Book Title: Glycomicrobiology

  • Editors: Ron J. Doyle

  • DOI: https://doi.org/10.1007/b113570

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media New York 2002

  • Softcover ISBN: 978-1-4757-8656-9Published: 20 April 2013

  • eBook ISBN: 978-0-306-46821-6Published: 08 May 2007

  • Edition Number: 1

  • Number of Pages: XXII, 549

  • Topics: Zoology, Animal Anatomy / Morphology / Histology, Biochemistry, general

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